Serial Number | 90225297 |
Word Mark | WHEY TO GO |
Filing Date | Wednesday, September 30, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 9, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 13, 2021 |
Goods and Services | Frozen whey beads |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 14, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Beaded Distribution Company, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Carbondale, IL 62903 |
Party Name | Beaded Distribution Company, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Carbondale, IL 62903 |
Event Date | Event Description |
Monday, January 9, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 9, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, June 9, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 7, 2022 | SOU EXTENSION 2 GRANTED |
Tuesday, June 7, 2022 | SOU EXTENSION 2 FILED |
Tuesday, June 7, 2022 | TEAS EXTENSION RECEIVED |
Friday, December 10, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 8, 2021 | SOU EXTENSION 1 GRANTED |
Wednesday, December 8, 2021 | SOU EXTENSION 1 FILED |
Wednesday, December 8, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, October 19, 2021 | ASSIGNED TO EXAMINER |
Tuesday, June 8, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 13, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, March 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 5, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 24, 2021 | ASSIGNED TO EXAMINER |
Saturday, November 14, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, October 3, 2020 | NEW APPLICATION ENTERED IN TRAM |