WHERE GOOD TASTE BEGINS Trademark

Trademark Overview

On Thursday, February 23, 2006, a trademark application was filed for WHERE GOOD TASTE BEGINS with the United States Patent and Trademark Office. The USPTO has given the WHERE GOOD TASTE BEGINS trademark a serial number of 78821420. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, February 24, 2019. This trademark is owned by Bake 'n Joy Foods, Inc.. The WHERE GOOD TASTE BEGINS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Fruit based cake and pie fillings

Frozen batters and doughs; pre-mixed batters and doughs; bread bases; sugar; cake and donut mixes; yeast raised donut mixes; dried toppings and coatings, namely, cinnamon donut sugar, snow white donut sugar, streusel toppings; muffin mixes; cake mixes; bread mixes; pastry mixes; cookie mixes; brownie mixes; glazes, icing and cremes; and donut fillings; specialty bases, namely, chocolate fudge base, special chocolate fudge base; pastry and pie fillings, namely, chocolate based, vanilla based and marshmallow based fillings; muffin batters; cookies in pails or pre-portioned; specialty batters; sweet goods and pastry, namely, cinnamon raisin coffee roll, Danish snails, figure 8 Danish, turnovers; scones
where good taste begins

General Information

Serial Number78821420
Word MarkWHERE GOOD TASTE BEGINS
Filing DateThursday, February 23, 2006
Status800 - REGISTERED AND RENEWED
Status DateSunday, February 24, 2019
Registration Number3473870
Registration DateTuesday, July 22, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 10, 2006

Trademark Statements

Goods and ServicesFruit based cake and pie fillings
Goods and ServicesFrozen batters and doughs; pre-mixed batters and doughs; bread bases; sugar; cake and donut mixes; yeast raised donut mixes; dried toppings and coatings, namely, cinnamon donut sugar, snow white donut sugar, streusel toppings; muffin mixes; cake mixes; bread mixes; pastry mixes; cookie mixes; brownie mixes; glazes, icing and cremes; and donut fillings; specialty bases, namely, chocolate fudge base, special chocolate fudge base; pastry and pie fillings, namely, chocolate based, vanilla based and marshmallow based fillings; muffin batters; cookies in pails or pre-portioned; specialty batters; sweet goods and pastry, namely, cinnamon raisin coffee roll, Danish snails, figure 8 Danish, turnovers; scones

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 1, 2006
Primary Code029
First Use Anywhere DateSaturday, August 21, 1993
First Use In Commerce DateSaturday, August 21, 1993
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 1, 2006
Primary Code030
First Use Anywhere DateSaturday, August 21, 1993
First Use In Commerce DateSaturday, August 21, 1993

Trademark Owner History

Party NameBake 'n Joy Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNorth Andover, MA 018455921
Party NameBake 'n Joy Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNorth Andover, MA 018455921
Party NameBake 'n Joy Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNorth Andover, MA 018455921

Trademark Events

Event DateEvent Description
Sunday, February 24, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, February 24, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Sunday, February 24, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, February 24, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 22, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, July 22, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, October 27, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 27, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 18, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, July 18, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, July 18, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, July 2, 2014TEAS SECTION 8 & 15 RECEIVED
Wednesday, October 17, 2012ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 17, 2012TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 22, 2008REGISTERED-PRINCIPAL REGISTER
Friday, June 13, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, June 11, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, June 11, 2008AMENDMENT FROM APPLICANT ENTERED
Wednesday, June 11, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 11, 2008ASSIGNED TO LIE
Monday, June 9, 2008PETITION GRANTED - RESPONSE RECEIVED
Thursday, May 22, 2008ASSIGNED TO PETITION STAFF
Tuesday, April 15, 2008PETITION TO REVIVE-RECEIVED
Tuesday, April 15, 2008PAPER RECEIVED
Tuesday, April 1, 2008ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, April 1, 2008ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, August 27, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 27, 2007NON-FINAL ACTION E-MAILED
Monday, August 27, 2007SU - NON-FINAL ACTION - WRITTEN
Friday, August 17, 2007STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 27, 2007USE AMENDMENT FILED
Tuesday, June 26, 2007PAPER RECEIVED
Tuesday, January 2, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 10, 2006PUBLISHED FOR OPPOSITION
Wednesday, September 20, 2006NOTICE OF PUBLICATION
Monday, August 28, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 25, 2006ASSIGNED TO LIE
Friday, August 18, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 18, 2006EXAMINER'S AMENDMENT ENTERED
Friday, August 18, 2006EXAMINERS AMENDMENT E-MAILED
Friday, August 18, 2006EXAMINERS AMENDMENT -WRITTEN
Monday, August 14, 2006ASSIGNED TO EXAMINER
Thursday, June 22, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 1, 2006NEW APPLICATION ENTERED IN TRAM

Related Keywords

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