WHERE CREOLE MEETS COUNTRY Trademark

Trademark Overview


On Monday, December 7, 2015, a trademark application was filed for WHERE CREOLE MEETS COUNTRY with the United States Patent and Trademark Office. The USPTO has given the WHERE CREOLE MEETS COUNTRY trademark a serial number of 86841392. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Saturday, June 18, 2022. This trademark is owned by JAYDRAYZ. The WHERE CREOLE MEETS COUNTRY trademark is filed in the Houseware & Glass Products, Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

[Bakery goods, spice rubs]

Jellies, jams, sausages

T-shirts and caps

Mugs and beverage glasses
where creole meets country

General Information


Serial Number86841392
Word MarkWHERE CREOLE MEETS COUNTRY
Filing DateMonday, December 7, 2015
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, June 18, 2022
Registration Number5007388
Registration DateTuesday, July 26, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2016

Trademark Statements


Goods and Services[Bakery goods, spice rubs]
Goods and ServicesJellies, jams, sausages
Goods and ServicesT-shirts and caps
Goods and ServicesMugs and beverage glasses

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, December 10, 2015
Primary Code021
First Use Anywhere DateThursday, August 1, 2013
First Use In Commerce DateThursday, August 1, 2013

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateThursday, December 10, 2015
Primary Code025
First Use Anywhere DateThursday, August 1, 2013
First Use In Commerce DateThursday, August 1, 2013

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 10, 2015
Primary Code029
First Use Anywhere DateThursday, August 1, 2013
First Use In Commerce DateThursday, August 1, 2013

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSaturday, June 18, 2022
Primary Code030
First Use Anywhere DateThursday, August 1, 2013
First Use In Commerce DateThursday, August 1, 2013

Trademark Owner History


Party NameJAYDRAYZ
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBuffalo, TX 75831

Party NameJAYDRAYZ
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBuffalo, TX 75831

Party NameJAYDRAYZ
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBuffalo, TX 75831

Trademark Events


Event DateEvent Description
Saturday, June 18, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, June 18, 2022REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, June 18, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 8, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, July 26, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 26, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, May 10, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2016PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 29, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 24, 2016ASSIGNED TO EXAMINER
Thursday, December 10, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM