WHAT SHOULD I MAKE FOR Trademark

Trademark Overview

On Monday, September 21, 2015, a trademark application was filed for WHAT SHOULD I MAKE FOR with the United States Patent and Trademark Office. The USPTO has given the WHAT SHOULD I MAKE FOR trademark a serial number of 86762854. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 21, 2024. This trademark is owned by What Should I Make For. The WHAT SHOULD I MAKE FOR trademark is filed in the Education & Entertainment Services category with the following description:

On-line journals, namely, blogs featuring food and the field of culinary arts
what should i make for

General Information

Serial Number86762854
Word MarkWHAT SHOULD I MAKE FOR
Filing DateMonday, September 21, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 21, 2024
Registration Number5351063
Registration DateTuesday, December 5, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 16, 2016

Trademark Statements

Goods and ServicesOn-line journals, namely, blogs featuring food and the field of culinary arts

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 21, 2024
Primary Code041
First Use Anywhere DateFriday, October 9, 2015
First Use In Commerce DateFriday, October 9, 2015

Trademark Owner History

Party NameWhat Should I Make For
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSouth Orange, NJ 07079
Party NameWhat Should I Make For
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSouth Orange, NJ 07079
Party NameWhat Should I Make For
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSouth Orange, NJ 07079

Trademark Events

Event DateEvent Description
Thursday, January 7, 2016ASSIGNED TO EXAMINER
Thursday, September 24, 2015NEW APPLICATION ENTERED
Thursday, September 24, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 8, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 27, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 16, 2016PUBLISHED FOR OPPOSITION
Tuesday, February 16, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 12, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, September 30, 2016SOU TEAS EXTENSION RECEIVED
Friday, September 30, 2016SOU EXTENSION 1 FILED
Friday, September 30, 2016SOU EXTENSION 1 GRANTED
Tuesday, October 4, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 31, 2017SOU TEAS EXTENSION RECEIVED
Friday, March 31, 2017SOU EXTENSION 2 FILED
Wednesday, October 11, 2017USE AMENDMENT FILED
Friday, March 31, 2017SOU EXTENSION 2 GRANTED
Tuesday, April 4, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 11, 2017TEAS STATEMENT OF USE RECEIVED
Monday, October 16, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 18, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, October 30, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 31, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 5, 2017REGISTERED-PRINCIPAL REGISTER
Friday, November 10, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Friday, June 21, 2024CANCELLED SEC. 8 (6-YR)
Friday, November 10, 2023WITHDRAWAL OF ATTORNEY GRANTED
Monday, December 5, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords

make should what field culinary arts food featuring journals namely blogs line