WHAT REAL CHEFS USE Trademark

Trademark Overview

On Tuesday, October 23, 2018, a trademark application was filed for WHAT REAL CHEFS USE with the United States Patent and Trademark Office. The USPTO has given the WHAT REAL CHEFS USE trademark a serial number of 88165934. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 28, 2020. This trademark is owned by Holland & York Products, LLC. The WHAT REAL CHEFS USE trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils and edible fats
what real chefs use

General Information

Serial Number88165934
Word MarkWHAT REAL CHEFS USE
Filing DateTuesday, October 23, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 28, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 26, 2019

Trademark Statements

Disclaimer with Predetermined Text"CHEFS"
Goods and ServicesEdible oils and edible fats

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 4, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHolland & York Products, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJersey City, NJ 07304
Party NameHolland & York Products, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJersey City, NJ 07304

Trademark Events

Event DateEvent Description
Monday, December 28, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 28, 2020ABANDONMENT - NO USE STATEMENT FILED
Friday, June 12, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 11, 2020EXTENSION 2 GRANTED
Thursday, May 21, 2020EXTENSION 2 FILED
Monday, June 8, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, May 22, 2020TEAS EXTENSION RECEIVED
Saturday, November 23, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 21, 2019EXTENSION 1 GRANTED
Thursday, November 21, 2019EXTENSION 1 FILED
Thursday, November 21, 2019TEAS EXTENSION RECEIVED
Tuesday, May 21, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 26, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 26, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 6, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 15, 2019ASSIGNED TO LIE
Thursday, January 31, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 31, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, January 31, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 31, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, January 31, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 30, 2019ASSIGNED TO EXAMINER
Sunday, November 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, October 26, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

chefs real what edible fats oils