| Serial Number | 79426645 |
| Word Mark | WH |
| Filing Date | Friday, May 9, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 9, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2026 |
| Goods and Services | Retail store services or wholesale store services featuring food and beverages; retail store services featuring meat; wholesale store services featuring meat; wholesale store services featuring foodstuffs; wholesale distributorship services in the field of food and beverages; wholesale ordering services in the field of food and beverages |
| Goods and Services | Meat; prepared meat; prepared meat products, namely, meat preserves, extracts of meat for culinary purposes, beef steaks, beef roasts, beef burger patties, sausages, minced meat, jerky, meatballs, beef brisket, beef schnitzels, corned beef, cubed meat, meatloaf and offal; processed meat; processed meat products, namely, frozen meat, canned meat, meat preserves, extracts of meat for culinary purposes, beef steaks, beef roasts, beef burger patties, sausages, minced meat, jerky, meatballs, beef brisket, beef schnitzels, corned beef, cubed meat, meatloaf and offal; products consisting principally of meat, namely, prepared meals consisting principally of meat; food products consisting primarily of meat, namely, prepared meals consisting principally of meat; meat extracts for culinary purposes; meat stocks; food preparations consisting principally of meat, namely, prepared meals consisting principally of meat; food preparations consisting principally of meat products, namely, prepared meals consisting principally of meat; cooking oil |
| Description of Mark | The mark consists of the letter "WH" inside of a square-shaped border with a rounded top. The letters are connected, and the border is connected to the lower-right portion of the letter "H". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 26, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 26, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | AACo Innovation Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 83 - NOT AVAILABLE |
| Address | AU |
| Party Name | AACo Innovation Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 83 - NOT AVAILABLE |
| Address | AU |
| Event Date | Event Description |
| Thursday, June 26, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 27, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, September 24, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, September 24, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, September 25, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, November 11, 2025 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 11, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, November 30, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, April 9, 2026 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, April 30, 2026 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, May 7, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 7, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 7, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 20, 2026 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 20, 2026 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 3, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 4, 2026 | NOTIFICATION PROCESSED BY IB |
| Tuesday, June 9, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 9, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |