WEWALKA Trademark

Trademark Overview

On Tuesday, October 11, 2016, a trademark application was filed for WEWALKA with the United States Patent and Trademark Office. The USPTO has given the WEWALKA trademark a serial number of 79201587. The federal status of this trademark filing is REGISTERED as of Tuesday, January 2, 2018. This trademark is owned by Wewalka GmbH. Nfg. KG. The WEWALKA trademark is filed in the Staple Food Products category with the following description:

Pasta; dough; fresh doughs; puff pastry; shortcrust pastry; focaccia doughs; brioche doughs; croissant doughs; liquid cake batter; pizza doughs; pizza doughs with sauce; tomato sauce
wewalka

General Information

Serial Number79201587
Word MarkWEWALKA
Filing DateTuesday, October 11, 2016
Status700 - REGISTERED
Status DateTuesday, January 2, 2018
Registration Number5366828
Registration DateTuesday, January 2, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 17, 2017

Trademark Statements

Goods and ServicesPasta; dough; fresh doughs; puff pastry; shortcrust pastry; focaccia doughs; brioche doughs; croissant doughs; liquid cake batter; pizza doughs; pizza doughs with sauce; tomato sauce
Description of MarkThe mark consists of a stylized red oval with the wording "WEWALKA" in white in the center; a gold inner line appears on the oval, and a gold "W" is above the wording separating a stylized croissant design in gold.
Indication of Colors claimedThe color(s) white, red, and gold is/are claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 17, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWewalka GmbH. Nfg. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAT
Party NameWewalka GmbH. Nfg. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAT
Party NameWewalka GmbH. Nfg. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAT

Trademark Events

Event DateEvent Description
Monday, January 2, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, May 19, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, April 11, 2018FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, April 10, 2018FINAL DISPOSITION PROCESSED
Monday, April 2, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 2, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, October 21, 2017NOTIFICATION PROCESSED BY IB
Tuesday, October 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 17, 2017PUBLISHED FOR OPPOSITION
Wednesday, October 4, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 4, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 27, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 14, 2017NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, September 12, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 31, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, August 31, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 31, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, August 26, 2017ASSIGNED TO LIE
Tuesday, August 8, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 8, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 18, 2017REFUSAL PROCESSED BY IB
Tuesday, February 28, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 28, 2017REFUSAL PROCESSED BY MPU
Monday, February 27, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, February 26, 2017NON-FINAL ACTION WRITTEN
Tuesday, February 21, 2017APPLICATION FILING RECEIPT MAILED
Friday, February 17, 2017ASSIGNED TO EXAMINER
Friday, February 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 16, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

wewalka doughs pastry pizza sauce liquid cake tomato croissant batter focaccia