WERTHER'S ORIGINAL CARAMIO Trademark

Trademark Overview

On Friday, February 5, 2021, a trademark application was filed for WERTHER'S ORIGINAL CARAMIO with the United States Patent and Trademark Office. The USPTO has given the WERTHER'S ORIGINAL CARAMIO trademark a serial number of 90513134. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Thursday, August 15, 2024. This trademark is owned by August Storck KG. The WERTHER'S ORIGINAL CARAMIO trademark is filed in the Staple Food Products category with the following description:

confectionery made of sugar or of sugar substitutes, namely, candy, fruit jelly candy, chewing gum, fruit gum sweets, foamed gum sweets, pastilles, lollies, caramels, toffees, wafers and wafer bars; popcorn; chocolate; chocolate products, namely, chocolates, chocolate candies, cholate pralines, chocolate bars, chocolate wafer bars, chocolate candy figures, chocolate chips, chocolate covered nuts and fruits, chocolate covered candy, cholate syrup, chocolate covered macaroons, chocolate covered pretzels, chocolate covered biscuits, chocolate powder; pastries; ice-cream; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, ice-cream mixes, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, caramel, caramel dip, chocolate and caramel for drizzling, dessert sauce, caramel toppings
werther's original caramio

General Information

Serial Number90513134
Word MarkWERTHER'S ORIGINAL CARAMIO
Filing DateFriday, February 5, 2021
Status734 - FIFTH EXTENSION - GRANTED
Status DateThursday, August 15, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 11, 2022

Trademark Statements

Goods and Servicesconfectionery made of sugar or of sugar substitutes, namely, candy, fruit jelly candy, chewing gum, fruit gum sweets, foamed gum sweets, pastilles, lollies, caramels, toffees, wafers and wafer bars; popcorn; chocolate; chocolate products, namely, chocolates, chocolate candies, cholate pralines, chocolate bars, chocolate wafer bars, chocolate candy figures, chocolate chips, chocolate covered nuts and fruits, chocolate covered candy, cholate syrup, chocolate covered macaroons, chocolate covered pretzels, chocolate covered biscuits, chocolate powder; pastries; ice-cream; preparations for making the aforementioned products, namely, cocoa powder, cake mixes, cookie mixes, pastry cream, ice-cream mixes, caramel based spread for pastries and chocolates, chocolate based spread for pastries and chocolates, caramel, caramel dip, chocolate and caramel for drizzling, dessert sauce, caramel toppings
Translation of Words in MarkThe English translation of CARAMIO in the mark is My Dear.
NOT AVAILABLE"ORIGINAL"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 10, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAugust Storck KG
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressBerlin 13403
DE
Party NameAugust Storck KG
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressBerlin 13403
DE

Trademark Events

Event DateEvent Description
Monday, May 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 9, 2021NEW APPLICATION ENTERED
Wednesday, September 1, 2021NON-FINAL ACTION WRITTEN
Monday, August 30, 2021ASSIGNED TO EXAMINER
Wednesday, September 1, 2021NON-FINAL ACTION E-MAILED
Wednesday, September 1, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 29, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, October 20, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 20, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 20, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 11, 2021FINAL REFUSAL WRITTEN
Thursday, November 11, 2021FINAL REFUSAL E-MAILED
Thursday, November 11, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, November 29, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 29, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 22, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 3, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 11, 2022PUBLISHED FOR OPPOSITION
Tuesday, January 11, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 8, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, March 18, 2022SOU EXTENSION 1 GRANTED
Friday, March 18, 2022SOU TEAS EXTENSION RECEIVED
Friday, March 18, 2022SOU EXTENSION 1 FILED
Tuesday, February 14, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, March 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 8, 2024SOU EXTENSION 4 GRANTED
Thursday, February 8, 2024SOU EXTENSION 4 FILED
Tuesday, February 14, 2023SOU EXTENSION 2 FILED
Tuesday, February 14, 2023SOU EXTENSION 2 GRANTED
Thursday, February 16, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 16, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, August 16, 2023SOU EXTENSION 3 FILED
Wednesday, August 16, 2023SOU EXTENSION 3 GRANTED
Friday, August 18, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 2, 2024ASSIGNED TO EXAMINER
Thursday, August 15, 2024SOU TEAS EXTENSION RECEIVED
Thursday, August 15, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 15, 2024SOU EXTENSION 5 GRANTED
Thursday, August 15, 2024SOU EXTENSION 5 FILED
Friday, February 9, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 8, 2024SOU TEAS EXTENSION RECEIVED

Related Keywords

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