WELLSNAX Trademark

Trademark Overview


On Tuesday, November 21, 2023, a trademark application was filed for WELLSNAX with the United States Patent and Trademark Office. The USPTO has given the WELLSNAX trademark a serial number of 98280581. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Thursday, February 20, 2025. The WELLSNAX trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, and Business and Retail Services categories with the following description:

Cereal-based snack bars; Granola-based snack bars

Fruit-based food snacks; Nut-based snack foods; Vegetable-based snack foods

On-line retail store services featuring food, beverages, dietary supplements and nutritional supplements

Powders for making fruit-based beverages; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages
wellsnax

General Information


Serial Number98280581
Word MarkWELLSNAX
Filing DateTuesday, November 21, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateThursday, February 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2024

Trademark Statements


Goods and ServicesCereal-based snack bars; Granola-based snack bars
Goods and ServicesFruit-based food snacks; Nut-based snack foods; Vegetable-based snack foods
Pseudo MarkWELL SNACKS
Goods and ServicesOn-line retail store services featuring food, beverages, dietary supplements and nutritional supplements
Goods and ServicesPowders for making fruit-based beverages; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 21, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 21, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, November 21, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, November 21, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressPurdy, MO 65734

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressPurdy, MO 65734

Trademark Events


Event DateEvent Description
Tuesday, November 21, 2023NEW APPLICATION ENTERED
Sunday, February 11, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 24, 2024ASSIGNED TO EXAMINER
Monday, June 24, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 10, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 30, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 30, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 24, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 20, 2025SOU TEAS EXTENSION RECEIVED
Thursday, February 20, 2025SOU EXTENSION 1 FILED
Thursday, February 20, 2025SOU EXTENSION 1 GRANTED
Friday, February 21, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED