Serial Number | 90774898 |
Word Mark | WELL PERFORMANCE RATED |
Filing Date | Tuesday, June 15, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 22, 2024 |
Registration Number | 7545115 |
Registration Date | Tuesday, October 22, 2024 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 17, 2022 |
Goods and Services | Providing online, non-downloadable, publications and content, namely, educational, training, orientation and marketing videos, audio recordings, infographics, articles, manuals, journals, surveys, assessments, questionnaires and images in the fields of human health, wellness and well-being, the design, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, environmental and occupational health and safety, the cleaning and disinfection of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, and education and training of individuals, employers, owners, operators and organizations on best practices and preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments |
Goods and Services | Downloadable materials, namely, multimedia files, text files, video recordings, audio files, images and written documents in the fields of human health, wellness, safety and well-being, the use, operation, performance, and control of air quality, water quality, thermal comfort, acoustic, lighting and other environmental quality devices, verification and testing procedures, systems and features, and occupant experiences therewith, and the design, performance, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, residences, buildings, real estate projects, and other venues and indoor environments, and the health, safety, wellness and well-being of occupants therein, environmental and occupational health and safety, and protocols, guidelines, policies, benchmarks, strategies and best practices for maintaining and operating spaces that promote health and well-being |
Goods and Services | Business assistance, business advice and business consulting in the fields of operation of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls; Business management of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls; Business planning and business risk management provided to restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease; Business operation of restaurants, retail establishments, schools, hotels, resorts, theaters, sporting arenas, stadiums, grocery stores, conference facilities, offices, convention halls, meeting spaces, concert halls of others for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease; Business investigations, evaluations, expert appraisals, information and research provided to others for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, for maintaining safe and healthy business operations, and implementing preventative measures for controlling the spread of infectious disease |
Goods and Services | Reviewing protocols, policies, practices and strategies in the nature of standards and practices to assure compliance with laws and regulations related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments |
NOT AVAILABLE | "PERFORMANCE" |
Goods and Services | Developing standards and practices for the design, construction, operation, maintenance and management of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments intended to promote occupant health, wellness and well-being, environmental and occupational health and safety, the cleaning and disinfection of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, best practices and preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments, and education and training on best practices and preventative measures and policies for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; review, analysis, evaluation and verification in the nature of architectural, technological, interior design and quality management consulting, namely, quality evaluation and analysis, quality assurance, and quality control in the fields of protocols, policies, practices and strategies related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; testing, analysis and evaluation of the protocols, policies, practices and strategies of others to determine conformity with established certification, accreditation and industry standards or practices related to the design, construction, operation, maintenance and performance of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments for purposes of fostering occupant health, wellness and well-being, environmental and occupational health and safety, and established certification, accreditation and industry protocols, guidelines, policies and best practices for maintaining safe and healthy business operations and developing and implementing preventative measures for controlling the spread of infectious disease in restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments; review, analysis, evaluation and verification in the nature of architectural, technological, interior design and quality management consulting, namely, quality evaluation and analysis, quality assurance, and quality control in the fields of the design, construction, management and operation of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments to determine conformity with established standards or practices; testing, analysis and evaluation of the design, construction, management and operation of restaurants, retail establishments, schools, hotels, resorts, theatres, sporting arenas, stadiums, grocery stores, conference facilities, offices, co-working spaces, convention halls, meeting spaces, concert halls, warehouses, buildings, real estate projects and other venues and indoor environments by others to determine conformity with established certification, accreditation and industry standards or practices |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 11, 2022 |
Primary Code | 009 |
First Use Anywhere Date | Tuesday, February 8, 2022 |
First Use In Commerce Date | Tuesday, February 8, 2022 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 11, 2022 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, February 8, 2022 |
First Use In Commerce Date | Tuesday, February 8, 2022 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 11, 2022 |
Primary Code | 041 |
First Use Anywhere Date | Tuesday, February 8, 2022 |
First Use In Commerce Date | Tuesday, May 14, 2024 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 11, 2022 |
Primary Code | 042 |
First Use Anywhere Date | Tuesday, February 8, 2022 |
First Use In Commerce Date | Tuesday, February 8, 2022 |
International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 11, 2022 |
Primary Code | 045 |
First Use Anywhere Date | Thursday, December 1, 2022 |
First Use In Commerce Date | Thursday, December 1, 2022 |
Party Name | International Well Building Institute PBC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | New York, NY 10001 |
Party Name | International Well Building Institute PBC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | New York, NY 10001 |
Party Name | International Well Building Institute PBC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | New York, NY 10001 |
Event Date | Event Description |
Friday, June 18, 2021 | NEW APPLICATION ENTERED |
Friday, August 13, 2021 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Friday, August 13, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, August 13, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, August 13, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, March 7, 2022 | NON-FINAL ACTION E-MAILED |
Monday, March 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 11, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 11, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 2, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, March 5, 2022 | ASSIGNED TO EXAMINER |
Monday, March 7, 2022 | NON-FINAL ACTION WRITTEN |
Friday, March 11, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 1, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, May 17, 2022 | PUBLISHED FOR OPPOSITION |
Friday, April 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 11, 2022 | ASSIGNED TO LIE |
Wednesday, April 13, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, April 27, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 17, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 12, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, January 5, 2023 | SOU TEAS EXTENSION RECEIVED |
Thursday, January 5, 2023 | SOU EXTENSION 1 GRANTED |
Thursday, January 5, 2023 | SOU EXTENSION 1 FILED |
Saturday, January 7, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 11, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 12, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, January 12, 2024 | SOU EXTENSION 3 FILED |
Friday, January 12, 2024 | SOU EXTENSION 3 GRANTED |
Tuesday, January 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, July 11, 2024 | USE AMENDMENT FILED |
Thursday, July 11, 2024 | TEAS STATEMENT OF USE RECEIVED |
Thursday, September 12, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, September 12, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, September 13, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, September 13, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, September 18, 2024 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Tuesday, October 22, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 22, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Friday, July 7, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, July 7, 2023 | SOU EXTENSION 2 FILED |
Friday, July 7, 2023 | SOU EXTENSION 2 GRANTED |