| Serial Number | 85807744 |
| Word Mark | WELCH'S |
| Filing Date | Thursday, December 20, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, February 13, 2023 |
| Registration Number | 4372497 |
| Registration Date | Tuesday, July 23, 2013 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 7, 2013 |
| Goods and Services | Frozen confections; candy |
| Goods and Services | processed fruits in the nature of a fruit-based snack food; jams, jellies [, fruit butter, ] and fruit preserves [ ; dried and preserved fruits and frozen fruits ] |
| Goods and Services | [ shirts, jackets and hats ] |
| Goods and Services | fruit juices; fruit drinks containing fruit juice; fruit flavored drinks; fruit smoothies; concentrates used in the preparation of fruit drinks; carbonated soft drinks; concentrate for making soft drinks; frozen smoothies containing yogurt and fruit |
| Goods and Services | Fresh produce, namely, fruits and vegetables |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Saturday, June 15, 2019 |
| Primary Code | 025 |
| First Use Anywhere Date | Sunday, November 30, 1980 |
| First Use In Commerce Date | Sunday, November 30, 1980 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 8, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1916 |
| First Use In Commerce Date | Thursday, November 30, 1916 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 8, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, September 30, 2009 |
| First Use In Commerce Date | Wednesday, September 30, 2009 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 8, 2013 |
| Primary Code | 031 |
| First Use Anywhere Date | Monday, May 31, 1999 |
| First Use In Commerce Date | Monday, May 31, 1999 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 8, 2013 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, November 30, 1891 |
| First Use In Commerce Date | Monday, November 30, 1891 |
| Party Name | Welch Foods Inc., A Cooperative |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Concord, MA 01742 |
| Party Name | Welch Foods Inc., A Cooperative |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Concord, MA 01742 |
| Party Name | Welch Foods Inc., A Cooperative |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Concord, MA 01742 |
| Event Date | Event Description |
| Thursday, January 24, 2013 | NON-FINAL ACTION E-MAILED |
| Monday, December 24, 2012 | NEW APPLICATION ENTERED |
| Tuesday, January 8, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 24, 2013 | ASSIGNED TO EXAMINER |
| Thursday, January 24, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, January 24, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 25, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 24, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, January 24, 2013 | NON-FINAL ACTION E-MAILED |
| Thursday, January 24, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 25, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 25, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 25, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 13, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 13, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 27, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, August 27, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, October 5, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 13, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 14, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 29, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 2, 2013 | ASSIGNED TO LIE |
| Tuesday, April 2, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 17, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2013 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 7, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 5, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, July 23, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 7, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, June 15, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, June 15, 2019 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, June 15, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, July 20, 2020 | NOTICE OF SUIT |
| Saturday, July 23, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, February 13, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, January 17, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, February 13, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, February 13, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |