WEFB Trademark

Trademark Overview


On Tuesday, May 9, 2023, a trademark application was filed for WEFB with the United States Patent and Trademark Office. The USPTO has given the WEFB trademark a serial number of 97927660. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 4, 2024. The WEFB trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

bread; pastry

meat; fish, not live; processed vegetabls

energy drinks; fruit juices

fresh vegetables
wefb

General Information


Serial Number97927660
Word MarkWEFB
Filing DateTuesday, May 9, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, June 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, April 2, 2024

Trademark Statements


Goods and Servicesbread; pastry
Description of MarkThe mark consists of WEFB Stylized.
Goods and Servicesmeat; fish, not live; processed vegetabls
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Servicesenergy drinks; fruit juices
Goods and Servicesfresh vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 7, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, February 28, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSouth Pasadena, CA 91030

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSouth Pasadena, CA 91030

Trademark Events


Event DateEvent Description
Tuesday, August 29, 2023NON-FINAL ACTION WRITTEN
Tuesday, August 29, 2023NON-FINAL ACTION E-MAILED
Tuesday, August 29, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 29, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, June 7, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 29, 2023ASSIGNED TO EXAMINER
Wednesday, November 29, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, February 28, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 28, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 28, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 13, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 2, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 2, 2024PUBLISHED FOR OPPOSITION