WEEZIEBOO Trademark

Trademark Overview


On Wednesday, May 29, 2019, a trademark application was filed for WEEZIEBOO with the United States Patent and Trademark Office. The USPTO has given the WEEZIEBOO trademark a serial number of 88450864. The federal status of this trademark filing is REGISTERED as of Tuesday, December 31, 2019. This trademark is owned by Weezieboo, LLC. The WEEZIEBOO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Jams; Jams and marmalades; Jellies and jams; Jellies, jams; Jellies, jams, compotes

Baked goods, namely, crumbles; Brownies; Bakery goods; Bakery products; Biscotti; Biscuits; Biscuits and bread; Bread; Cakes; Chutney; Chutneys; Cookies; Cookies and crackers; Croissants; Crusty rolls; Cup cakes; English muffins; Fruit breads; Fruit jelly candy; Macaroons; Muffins; Pastries; Savory biscuits; Scones; Snack cakes; Sponge cakes
weezieboo

General Information


Serial Number88450864
Word MarkWEEZIEBOO
Filing DateWednesday, May 29, 2019
Status700 - REGISTERED
Status DateTuesday, December 31, 2019
Registration Number5948478
Registration DateTuesday, December 31, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 15, 2019

Trademark Statements


Goods and ServicesJams; Jams and marmalades; Jellies and jams; Jellies, jams; Jellies, jams, compotes
Goods and ServicesBaked goods, namely, crumbles; Brownies; Bakery goods; Bakery products; Biscotti; Biscuits; Biscuits and bread; Bread; Cakes; Chutney; Chutneys; Cookies; Cookies and crackers; Croissants; Crusty rolls; Cup cakes; English muffins; Fruit breads; Fruit jelly candy; Macaroons; Muffins; Pastries; Savory biscuits; Scones; Snack cakes; Sponge cakes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 13, 2019
Primary Code029
First Use Anywhere DateThursday, June 30, 2011
First Use In Commerce DateThursday, June 30, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 13, 2019
Primary Code030
First Use Anywhere DateThursday, June 30, 2011
First Use In Commerce DateThursday, June 30, 2011

Trademark Owner History


Party NameWeezieboo, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressColumbus, TX 78934

Party NameWeezieboo, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressColumbus, TX 78934

Party NameWeezieboo, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressColumbus, TX 78934

Trademark Events


Event DateEvent Description
Tuesday, December 31, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, October 15, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 15, 2019PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 11, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 5, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 5, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 4, 2019ASSIGNED TO LIE
Thursday, August 29, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 19, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 19, 2019NON-FINAL ACTION E-MAILED
Monday, August 19, 2019NON-FINAL ACTION WRITTEN
Monday, August 19, 2019ASSIGNED TO EXAMINER
Thursday, June 13, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 1, 2019NEW APPLICATION ENTERED IN TRAM