WECHI Trademark

Trademark Overview


On Tuesday, September 30, 2025, a trademark application was filed for WECHI with the United States Patent and Trademark Office. The USPTO has given the WECHI trademark a serial number of 99420884. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, February 26, 2026. The WECHI trademark is filed in the Staple Food Products category with the following description:

Fermented vegetable for use as condiments
wechi

General Information


Serial Number99420884
Word MarkWECHI
Filing DateTuesday, September 30, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, February 26, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 17, 2026

Trademark Statements


Goods and ServicesFermented vegetable for use as condiments

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 30, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSanta Rosa, CA 95405
US

Trademark Events


Event DateEvent Description
Tuesday, September 30, 2025NEW APPLICATION ENTERED
Tuesday, September 30, 2025APPLICATION FILING RECEIPT MAILED
Thursday, February 19, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 20, 2026ASSIGNED TO EXAMINER
Friday, February 20, 2026NON-FINAL ACTION WRITTEN
Friday, February 20, 2026NON-FINAL ACTION E-MAILED
Friday, February 20, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 20, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 20, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 20, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 23, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 11, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Related Keywords


wechi condiments vegetable fermented