Serial Number | 88693572 |
Word Mark | WE MAKE TOMORROW |
Filing Date | Friday, November 15, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 7, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 11, 2021 |
Goods and Services | protective films adapted for computer and electronic screens |
Goods and Services | insect repellents, pesticides, preparations for destroying vermin, fungicides, herbicides and insecticides, medicated feed supplements and nutritional additives for livestock and horses for use as nutritional supplements; non-medicated additives for livestock and horse feed for use as nutritional supplements |
Goods and Services | skin lotion |
Goods and Services | biologically-derived industrial chemicals, namely, chemicals used in industry; engineered microbes for use in the production of industrial chemicals; optical films, namely, flexible polyimide and homogeneous polymer blend optical thin film coatings, flexible polyimide and homogeneous polymer blend thin film coatings for use in the manufacture of flexible circuitry and optical stacks; biologically-derived industrial chemicals for use in the manufacture of pharmaceutical preparations, plastics, cosmetics, personal care products, coatings, adhesives, and lubricants; chemicals used in agriculture, horticulture and forestry except fungicides, herbicides, insecticides, and parasticides; adjuvants other than for medical or veterinary purposes; and soil amendments |
Goods and Services | agricultural seeds, livestock and chicken feed; mixed animal feeds |
Goods and Services | research and development in the biotechnology field; product development; data automation and collection service using instruments and sensors to evaluate, analyze and collect data in the field of genome design lifecycles, testing and research in the field of agriculture and livestock nutrition |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 21, 2019 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Zymergen Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Emeryville, CA 94608 |
Party Name | Zymergen Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Emeryville, CA 94608 |
Event Date | Event Description |
Monday, August 7, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 7, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 10, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 6, 2023 | SOU EXTENSION 3 GRANTED |
Friday, January 6, 2023 | SOU EXTENSION 3 FILED |
Friday, January 6, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, July 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, July 6, 2022 | SOU EXTENSION 2 GRANTED |
Wednesday, July 6, 2022 | SOU EXTENSION 2 FILED |
Wednesday, July 6, 2022 | SOU TEAS EXTENSION RECEIVED |
Saturday, January 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, January 6, 2022 | SOU EXTENSION 1 GRANTED |
Thursday, January 6, 2022 | SOU EXTENSION 1 FILED |
Thursday, January 6, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, July 6, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 11, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 11, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, April 21, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 1, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 10, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 10, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 10, 2021 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, December 11, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, December 11, 2020 | FINAL REFUSAL E-MAILED |
Friday, December 11, 2020 | FINAL REFUSAL WRITTEN |
Monday, November 23, 2020 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Monday, November 23, 2020 | ASSIGNED TO LIE |
Tuesday, April 21, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, April 21, 2020 | LETTER OF SUSPENSION E-MAILED |
Tuesday, April 21, 2020 | SUSPENSION LETTER WRITTEN |
Tuesday, March 31, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, March 31, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 31, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 20, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 20, 2020 | NON-FINAL ACTION E-MAILED |
Thursday, February 20, 2020 | NON-FINAL ACTION WRITTEN |
Thursday, February 20, 2020 | ASSIGNED TO EXAMINER |
Thursday, November 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, November 19, 2019 | NEW APPLICATION ENTERED |