Serial Number | 86461605 |
Word Mark | WE KNOW MEAT |
Filing Date | Friday, November 21, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 1, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 5, 2015 |
Disclaimer with Predetermined Text | "MEAT" |
Goods and Services | Restaurant services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 1, 2014 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Guaynabo 00966 PR |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Guaynabo 00966 PR |
Event Date | Event Description |
Monday, August 1, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 1, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, December 30, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, December 28, 2015 | EXTENSION 1 GRANTED |
Monday, December 28, 2015 | EXTENSION 1 FILED |
Monday, December 28, 2015 | TEAS EXTENSION RECEIVED |
Tuesday, June 30, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 5, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 5, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, April 15, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 11, 2015 | ASSIGNED TO EXAMINER |
Monday, December 1, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, November 25, 2014 | NEW APPLICATION ENTERED IN TRAM |