WE KEEP FOOD ALIVE Trademark
Trademark Overview
On Tuesday, November 12, 2024, a trademark application was filed for WE KEEP FOOD ALIVE with the United States Patent and Trademark Office. The USPTO has given the WE KEEP FOOD ALIVE trademark a serial number of 98850119. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 19, 2025. This trademark is owned by Alive Ferments, LLC. The WE KEEP FOOD ALIVE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
Sauces; Seasonings; Chili sauce; Chili seasoning; Food seasonings; Garlic-based sauces; Hot sauce
Chili; Kimchi; Sauerkraut; Fermented vegetables; Pickled jalapeños; Preserved garlic; Processed beets
Vegetable-based lacto-fermented drinks
General Information
| Serial Number | 98850119 |
| Word Mark | WE KEEP FOOD ALIVE |
| Filing Date | Tuesday, November 12, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, August 19, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 19, 2025 |
Trademark Statements
| Goods and Services | Sauces; Seasonings; Chili sauce; Chili seasoning; Food seasonings; Garlic-based sauces; Hot sauce |
| Goods and Services | Chili; Kimchi; Sauerkraut; Fermented vegetables; Pickled jalapeños; Preserved garlic; Processed beets |
| Goods and Services | Vegetable-based lacto-fermented drinks |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 12, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, April 20, 2024 |
| First Use In Commerce Date | Saturday, April 20, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, April 20, 2024 |
| First Use In Commerce Date | Saturday, April 20, 2024 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 12, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, April 20, 2024 |
| First Use In Commerce Date | Saturday, April 20, 2024 |
Trademark Owner History
| Party Name | Alive Ferments, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Diego, CA 92107 |
| Party Name | Alive Ferments, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Diego, CA 92107 |
Trademark Events
| Event Date | Event Description |
| Wednesday, November 13, 2024 | NEW APPLICATION ENTERED |
| Wednesday, November 13, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 1, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, April 9, 2025 | ASSIGNED TO EXAMINER |
| Friday, April 18, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 8, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 8, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 16, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 13, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 19, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 19, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, April 18, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, April 18, 2025 | NON-FINAL ACTION WRITTEN |
