Serial Number | 87660001 |
Word Mark | WE ARE EGGS. |
Filing Date | Wednesday, October 25, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 24, 2019 |
Registration Number | 5944723 |
Registration Date | Tuesday, December 24, 2019 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 20, 2018 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the literal element "WE ARE EGGS." in stylized font. |
Goods and Services | Fresh eggs |
Goods and Services | Live pullets and animal feed |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 4, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, October 8, 2019 |
First Use In Commerce Date | Tuesday, October 8, 2019 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 4, 2017 |
Primary Code | 031 |
First Use Anywhere Date | Monday, May 1, 2017 |
First Use In Commerce Date | Monday, May 1, 2017 |
Party Name | Braswell Milling Company, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Nashville, NC 27856 |
Party Name | Braswell Milling Company, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Nashville, NC 27856 |
Party Name | Braswell Milling Company, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Nashville, NC 27856 |
Event Date | Event Description |
Tuesday, December 24, 2019 | REGISTERED-PRINCIPAL REGISTER |
Friday, November 22, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, November 21, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, November 21, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 20, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, November 15, 2019 | USE AMENDMENT FILED |
Wednesday, November 20, 2019 | EXTENSION 3 GRANTED |
Friday, November 15, 2019 | EXTENSION 3 FILED |
Wednesday, November 20, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, November 15, 2019 | TEAS EXTENSION RECEIVED |
Friday, November 15, 2019 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, May 8, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 6, 2019 | EXTENSION 2 GRANTED |
Monday, May 6, 2019 | EXTENSION 2 FILED |
Monday, May 6, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, December 18, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, November 17, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 15, 2018 | EXTENSION 1 GRANTED |
Thursday, November 15, 2018 | EXTENSION 1 FILED |
Thursday, November 15, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, May 15, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 20, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, February 28, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 13, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, February 3, 2018 | ASSIGNED TO EXAMINER |
Saturday, November 4, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, October 28, 2017 | NEW APPLICATION ENTERED IN TRAM |