WASHINGTON, D.Z. Trademark

Trademark Overview


On Sunday, August 24, 2025, a trademark application was filed for WASHINGTON, D.Z. with the United States Patent and Trademark Office. The USPTO has given the WASHINGTON, D.Z. trademark a serial number of 99354543. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, February 5, 2026. The WASHINGTON, D.Z. trademark is filed in the Meat & Processed Food Products category with the following description:

Non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, ethnic Persian meat stew, cooked in specific stone crock
washington, d.z.

General Information


Serial Number99354543
Word MarkWASHINGTON, D.Z.
Filing DateSunday, August 24, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, February 5, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 24, 2026

Trademark Statements


Pseudo MarkWASHINGTON D Z
Goods and ServicesNon-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, ethnic Persian meat stew, cooked in specific stone crock

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, August 24, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBaltimore, MD 21209

Trademark Events


Event DateEvent Description
Sunday, August 24, 2025NEW APPLICATION ENTERED
Sunday, August 24, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, January 13, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 14, 2026ASSIGNED TO EXAMINER
Monday, February 2, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 18, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED