WASHBURN ISLAND OYSTERS Trademark
Trademark Overview
On Thursday, November 7, 2024, a trademark application was filed for WASHBURN ISLAND OYSTERS with the United States Patent and Trademark Office. The USPTO has given the WASHBURN ISLAND OYSTERS trademark a serial number of 98841640. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, November 7, 2024. This trademark is owned by Cape Cod Oyster Company, Inc. The WASHBURN ISLAND OYSTERS trademark is filed in the Natural Agricultural Products category with the following description:
Live oysters
General Information
| Serial Number | 98841640 |
| Word Mark | WASHBURN ISLAND OYSTERS |
| Filing Date | Thursday, November 7, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Thursday, November 7, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Live oysters |
Classification Information
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 7, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, November 30, 2016 |
| First Use In Commerce Date | Wednesday, November 30, 2016 |
Trademark Owner History
| Party Name | Cape Cod Oyster Company, Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Osterville, MA 02655 |
Trademark Events
| Event Date | Event Description |
| Thursday, November 7, 2024 | NEW APPLICATION ENTERED |
| Thursday, November 7, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
