Serial Number | 98662607 |
Word Mark | WASATCH WAGYU EST. 2018 A RARE BREED MADE WITH WAGYU BEEF |
Filing Date | Tuesday, July 23, 2024 |
Status | 616 - REVIVED - AWAITING FURTHER ACTION |
Status Date | Wednesday, October 1, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Description of Mark | The mark consists of of the wording 'Wasatch Wagyu' in white letters, gold colored cow below the wording with the white wording EST. 2018 surrounding the cow, and a gold mountain image above the wording 'WASATCH WAGYU', a gold circle enclosing part of 'Wasatch Wagyu'. Below the circle is the white wording 'A RARE BREED' above a gold line above the white wording 'MADE WITH WAGYU BEEF'. All on a black background. |
Goods and Services | All natural meats, namely, Wagyu beef; Wagyu beef jerky; dried Wagyu beef meat; processed Wagyu beef meat |
Pseudo Mark | WASATCH WAGYU EST TWO THOUSAND EIGHTEEN A RARE BREED MADE WAGYU BEEF |
Pseudo Mark | WASATCH WAGYU EST TWO ZERO ONE EIGHT A RARE BREED MADE WAGYU BEEF |
Pseudo Mark | WASATCH WAGYU EST TWENTY EIGHTEEN A RARE BREED MADE WAGYU BEEF |
Indication of Colors claimed | The color(s) gold, white, black is/are claimed as a feature of the mark. |
NOT AVAILABLE | WASATCH WAGYU, EST. 2018, and MADE WITH WAGYU BEEF |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 23, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, February 5, 2022 |
First Use In Commerce Date | Saturday, February 5, 2022 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | HEBER CITY, UT 84032 |
Event Date | Event Description |
Tuesday, July 23, 2024 | NEW APPLICATION ENTERED |
Saturday, February 15, 2025 | ASSIGNED TO EXAMINER |
Friday, February 14, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, February 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 20, 2025 | NON-FINAL ACTION E-MAILED |
Tuesday, May 20, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, September 5, 2025 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, October 1, 2025 | TEAS PETITION TO REVIVE RECEIVED |
Wednesday, October 1, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 1, 2025 | NOTICE OF REVIVAL - E-MAILED |
Wednesday, October 1, 2025 | PETITION TO REVIVE-GRANTED |
Wednesday, October 1, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, October 1, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, September 5, 2025 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, May 20, 2025 | NON-FINAL ACTION WRITTEN |