WARM FEELINGS Trademark

Trademark Overview


On Thursday, May 28, 2020, a trademark application was filed for WARM FEELINGS with the United States Patent and Trademark Office. The USPTO has given the WARM FEELINGS trademark a serial number of 88936573. The federal status of this trademark filing is REGISTERED as of Tuesday, July 6, 2021. This trademark is owned by The Fullest, LLC. The WARM FEELINGS trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

Dietary and nutritional supplements; Powdered nutritional supplement drink mix

Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages
warm feelings

General Information


Serial Number88936573
Word MarkWARM FEELINGS
Filing DateThursday, May 28, 2020
Status700 - REGISTERED
Status DateTuesday, July 6, 2021
Registration Number6412666
Registration DateTuesday, July 6, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 15, 2020

Trademark Statements


Goods and ServicesDietary and nutritional supplements; Powdered nutritional supplement drink mix
Goods and ServicesMixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateTuesday, June 16, 2020
Primary Code005
First Use Anywhere DateTuesday, February 23, 2021
First Use In Commerce DateTuesday, February 23, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 16, 2020
Primary Code030
First Use Anywhere DateTuesday, February 23, 2021
First Use In Commerce DateTuesday, February 23, 2021

Trademark Owner History


Party NameTHE FULLEST, CO.
Party Type30 - Original Registrant
Legal Entity Type58 - NOT AVAILABLE
AddressCORONA DEL MAR, CA 92625

Party NameTHE FULLEST, CO.
Party Type21 - New Owner After Publication
Legal Entity Type58 - NOT AVAILABLE
AddressCORONA DEL MAR, CA 92625

Party NameThe Fullest, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCorona Del Mar, CA 92625

Party NameThe Fullest, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCorona Del Mar, CA 92625

Trademark Events


Event DateEvent Description
Tuesday, July 6, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, June 3, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, June 2, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 20, 2021STATEMENT OF USE PROCESSING COMPLETE
Monday, May 10, 2021USE AMENDMENT FILED
Thursday, May 20, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 10, 2021TEAS STATEMENT OF USE RECEIVED
Monday, February 1, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, February 1, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 1, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 10, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 16, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 15, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 15, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 26, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, August 9, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 31, 2020ASSIGNED TO EXAMINER
Tuesday, June 16, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 1, 2020NEW APPLICATION ENTERED IN TRAM