Serial Number | 86572865 |
Word Mark | WAREHOUSE PANTRY |
Filing Date | Monday, March 23, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 28, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 27, 2015 |
Disclaimer with Predetermined Text | "WAREHOUSE" |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding, ice cream, ice milk, and frozen yogurt; edible oils and fats; charcuterie; cheese; prepared nuts; fruit-based snack foods; fruit chips |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; flour and preparations made from cereals, namely, breakfast cereals; processed cereals; cereal-based bars; oat bran cereals; cereal based snack foods; ready to eat cereals; bread, pastry and confectionery made of sugar; sugar, honey, yeast, baking-powder; salt; mustard; vinegar; sauces used as condiments; spices; chocolate-based beverages; bakery items, namely, cookies, rolls, buns, pies; cakes; processed oats; processed grains |
Goods and Services | Fresh fruits and vegetables; fresh nuts; fresh oats; unprocessed grains |
Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, syrups and powders used in the preparation of soft drinks |
Goods and Services | Alcoholic beverages, except beers |
Goods and Services | Retail store services and online retail store services featuring meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, prepared nuts, fruit-based snack foods such as crackers and fruit chips, charcuterie, cheese, coffee, tea, cocoa and artificial coffee, rice, flour and preparations made from cereals, bread, pastry and confectionery, sugar, honey, yeast, baking-powder; salt, mustard, vinegar, sauces as condiments, spices, chocolate-based beverages, cookies, pastries, bakery items, cakes, processed oats, processed grains, fresh fruits and vegetables, fresh nuts, oats, grains, beers, mineral and aerated waters and other non-alcoholic beverages, fruit beverages and fruit juices, syrups and other preparations for making beverages, alcoholic beverages, except beers; customer loyalty rewards program for shoppers through the issuance and processing of loyalty coupons and points to promote a company's goods and services |
Goods and Services | Serving food and drinks; bar services; food and drink catering; restaurants; self-service restaurants; snack-bars; restaurant services; coffee bar and coffee house, carry out restaurant, and take out restaurant services; catering services; preparation of carry out foods and beverages; providing information online in the fields of cooking, food preparation, ingredients and recipes, wine characteristics, and wine and food pairings; providing online information in the fields of restaurants and local food and drink |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 31, 2015 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Hallie LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Party Name | Hallie LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wilmington, DE 19808 |
Event Date | Event Description |
Monday, January 28, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 28, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, June 19, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, June 15, 2018 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, June 15, 2018 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, June 18, 2018 | EXTENSION 5 GRANTED |
Wednesday, June 13, 2018 | EXTENSION 5 FILED |
Wednesday, June 13, 2018 | TEAS EXTENSION RECEIVED |
Friday, December 15, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 13, 2017 | EXTENSION 4 GRANTED |
Wednesday, December 13, 2017 | EXTENSION 4 FILED |
Wednesday, December 13, 2017 | TEAS EXTENSION RECEIVED |
Thursday, March 9, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 7, 2017 | EXTENSION 3 GRANTED |
Tuesday, March 7, 2017 | EXTENSION 3 FILED |
Tuesday, March 7, 2017 | TEAS EXTENSION RECEIVED |
Wednesday, December 21, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, December 21, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, December 15, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 14, 2016 | EXTENSION 2 GRANTED |
Thursday, November 24, 2016 | EXTENSION 2 FILED |
Tuesday, December 13, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, November 24, 2016 | TEAS EXTENSION RECEIVED |
Thursday, May 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, May 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, April 22, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, April 20, 2016 | EXTENSION 1 GRANTED |
Wednesday, April 20, 2016 | EXTENSION 1 FILED |
Wednesday, April 20, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, December 22, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 27, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 27, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 7, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 22, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, September 16, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 16, 2015 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 16, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 16, 2015 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 16, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, September 16, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, September 15, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 14, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, September 8, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, August 25, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, August 19, 2015 | ASSIGNED TO LIE |
Tuesday, August 4, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 4, 2015 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 4, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 4, 2015 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 4, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 7, 2015 | NON-FINAL ACTION E-MAILED |
Thursday, May 7, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, April 14, 2015 | ASSIGNED TO EXAMINER |
Tuesday, March 31, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 26, 2015 | NEW APPLICATION ENTERED IN TRAM |