WALK & WHISTLE Trademark

Trademark Overview


On Tuesday, November 7, 2017, a trademark application was filed for WALK & WHISTLE with the United States Patent and Trademark Office. The USPTO has given the WALK & WHISTLE trademark a serial number of 87674698. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 22, 2020. This trademark is owned by Walk & Whistle, Inc.. The WALK & WHISTLE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Freeze-dried and dehydrated meals consisting primarily of meat, fish, poultry or vegetables

Freeze-dried and dehydrated meals consisting primarily of pasta or rice
walk & whistle

General Information


Serial Number87674698
Word MarkWALK & WHISTLE
Filing DateTuesday, November 7, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 22, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 27, 2018

Trademark Statements


Goods and ServicesFreeze-dried and dehydrated meals consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesFreeze-dried and dehydrated meals consisting primarily of pasta or rice
Pseudo MarkWALK AND WHISTLE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 16, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 16, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWalk & Whistle, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFrisco, TX 75034

Party NameWalk & Whistle, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFrisco, TX 75034

Trademark Events


Event DateEvent Description
Monday, June 22, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 22, 2020ABANDONMENT - NO USE STATEMENT FILED
Saturday, February 22, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 21, 2020EXTENSION 3 GRANTED
Friday, November 22, 2019EXTENSION 3 FILED
Friday, February 21, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 23, 2020NOTICE OF REVIVAL - E-MAILED
Wednesday, January 22, 2020EXTENSION RECEIVED WITH TEAS PETITION
Wednesday, January 22, 2020PETITION TO REVIVE-GRANTED
Wednesday, January 22, 2020TEAS PETITION TO REVIVE RECEIVED
Monday, December 23, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 23, 2019ABANDONMENT - NO USE STATEMENT FILED
Friday, May 24, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 22, 2019EXTENSION 2 GRANTED
Wednesday, May 22, 2019EXTENSION 2 FILED
Wednesday, May 22, 2019TEAS EXTENSION RECEIVED
Saturday, June 23, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 21, 2018EXTENSION 1 GRANTED
Thursday, June 21, 2018EXTENSION 1 FILED
Thursday, June 21, 2018TEAS EXTENSION RECEIVED
Tuesday, May 22, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, March 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 20, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 20, 2018ASSIGNED TO EXAMINER
Thursday, November 16, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, November 10, 2017NEW APPLICATION ENTERED IN TRAM