Serial Number | 86932939 |
Word Mark | WAKA |
Filing Date | Tuesday, March 8, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 20, 2023 |
Registration Number | 5174719 |
Registration Date | Tuesday, April 4, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 17, 2017 |
Goods and Services | Ready-to-eat food products based on protein, in particular, high-protein cereal bars; cereal based energy bars; muesli and muesli bars; cereal bars |
Goods and Services | Ready-to-eat food products based on protein, in particular, protein dietary supplements in powder form |
Translation of Words in Mark | The English translation of "WAKA" in the mark is "canoe". |
Goods and Services | Mineral and aerated waters; non-alcoholic beverages, namely, soft drinks and carbonated soft drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 20, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 20, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 20, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | HUSUM 25813 DE |
Party Name | NOT AVAILABLE |
Party Type | 21 - New Owner After Publication |
Legal Entity Type | 01 - Individual |
Address | HUSUM 25813 DE |
Party Name | Performance Concept GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Husum 25813 DE |
Party Name | Performance Concept GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Husum 25813 DE |
Event Date | Event Description |
Friday, October 20, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, April 4, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 4, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 14, 2017 | ASSIGNMENT OF OWNERSHIP UPDATED MANUALLY |
Tuesday, January 17, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 17, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, January 11, 2017 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, December 28, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 12, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, December 1, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, December 1, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 1, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, November 27, 2016 | ASSIGNED TO LIE |
Tuesday, November 8, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 20, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 20, 2016 | NON-FINAL ACTION E-MAILED |
Monday, June 20, 2016 | NON-FINAL ACTION WRITTEN |
Monday, June 20, 2016 | ASSIGNED TO EXAMINER |
Monday, March 14, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, March 11, 2016 | NEW APPLICATION ENTERED |