WAGYU SOMMELIER Trademark

Trademark Overview

On Thursday, November 9, 2023, a trademark application was filed for WAGYU SOMMELIER with the United States Patent and Trademark Office. The USPTO has given the WAGYU SOMMELIER trademark a serial number of 98263199. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, March 18, 2026. This trademark is owned by Wagyu Sommelier LLC. The WAGYU SOMMELIER trademark is filed in the Meat & Processed Food Products, Advertising, Business and Retail Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:

Consultancy services relating to food preparation

Beef, primal and subprimal blocks and cuts; steaks of meat; stew meat; hamburgers; shaved meat, sliced meat; chopped meat; sinew in the nature of beef tendon for human consumption; edible fats; ground meat

Education services, namely, providing classes, seminars, and workshops in the field of food products

On-line retail store services featuring beef primal and subprimal blocks and cuts, steaks, stew meat, burgers, shaved meat, thin sliced meat, chopped meat, sinew, fat, trims, ground meat;

General Information

Serial Number98263199
Word MarkWAGYU SOMMELIER
Filing DateThursday, November 9, 2023
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, March 18, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 28, 2025

Trademark Statements

NOT AVAILABLE"WAGYU"
Goods and ServicesConsultancy services relating to food preparation
Goods and ServicesBeef, primal and subprimal blocks and cuts; steaks of meat; stew meat; hamburgers; shaved meat, sliced meat; chopped meat; sinew in the nature of beef tendon for human consumption; edible fats; ground meat
Goods and ServicesEducation services, namely, providing classes, seminars, and workshops in the field of food products
Goods and ServicesOn-line retail store services featuring beef primal and subprimal blocks and cuts, steaks, stew meat, burgers, shaved meat, thin sliced meat, chopped meat, sinew, fat, trims, ground meat;

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWagyu Sommelier LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPhiladelphia, PA 19146
US
Party NameWagyu Sommelier LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPhiladelphia, PA 19146
US

Trademark Events

Event DateEvent Description
Monday, November 13, 2023NEW APPLICATION ENTERED
Tuesday, December 12, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, November 18, 2023TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, November 18, 2023TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Tuesday, June 18, 2024ASSIGNED TO EXAMINER
Monday, July 1, 2024NON-FINAL ACTION WRITTEN
Monday, July 1, 2024NON-FINAL ACTION E-MAILED
Monday, July 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 17, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 17, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 17, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 16, 2024FINAL REFUSAL WRITTEN
Wednesday, October 16, 2024FINAL REFUSAL E-MAILED
Wednesday, October 16, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, November 27, 2024TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, November 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 7, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 22, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 28, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 25, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, September 25, 2025SOU TEAS EXTENSION RECEIVED
Thursday, September 25, 2025SOU EXTENSION 1 FILED
Thursday, September 25, 2025SOU EXTENSION 1 GRANTED
Friday, September 26, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 18, 2026SOU TEAS EXTENSION RECEIVED
Wednesday, March 18, 2026SOU EXTENSION 2 FILED
Wednesday, March 18, 2026SOU EXTENSION 2 GRANTED
Thursday, March 19, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

sommelier wagyu meat services beef ground stew shaved sliced sinew chopped steaks