| Serial Number | 88447987 |
| Word Mark | WAFLA |
| Filing Date | Tuesday, May 28, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 13, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of wording of "WAFLA". |
| Goods and Services | confectionery in the nature of almond candy, fondants, yogurt covered pretzels, and sherbets; apple sauce; biscuits; cookies; bread; bread rolls; breadcrumbs; buns; burritos; cakes; candy; candy decorations for cakes; chamomile-based beverages; cheeseburgers; chocolate-based beverages; chocolate decorations for cakes; cocoa-based beverages; coffee-based beverages; condiments, namely, chow-chow, chutneys, ketchup, linseed for use as a seasoning, mayonnaise, minced garlic, mustard, peppers as a spice, pesto, relish, saffron, seaweed, soya bean paste; confectionery for decorating Christmas trees; dressings for salad; fondants; preserved garden herbs; fruit jelly candy; hot dog sandwiches; ice cream; ice cubes; iced tea; macaroons; malt biscuits; pancakes; pastries; pastry dough; petit-beurre biscuits; pies; pizzas; popcorn; puddings; quiches; rusks; sandwiches; sauces; seasonings; tacos; tapioca; tarts; tea based beverages; waffles; frozen yogurt |
| Goods and Services | bar services; café services; cafeteria services; cake decorating; canteen services; rental of cooking apparatus; decorating of food; dessert house services; food and drink catering; food sculpting; information and advice in relation to the preparation of meals; personal chef services; restaurant services; self-service restaurant services; snack-bar services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 11, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SHINGFOO INTERNATIONAL TRADING LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kwai Chung, NT HK |
| Party Name | SHINGFOO INTERNATIONAL TRADING LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kwai Chung, NT HK |
| Event Date | Event Description |
| Monday, July 13, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, July 13, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, December 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 9, 2019 | ASSIGNED TO LIE |
| Thursday, September 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 3, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, September 3, 2019 | FINAL REFUSAL E-MAILED |
| Tuesday, September 3, 2019 | FINAL REFUSAL WRITTEN |
| Friday, August 30, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 29, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 29, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 20, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 20, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, August 19, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, June 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, May 31, 2019 | NEW APPLICATION ENTERED IN TRAM |