| Serial Number | 79078414 |
| Word Mark | WAFFLEMEISTER |
| Filing Date | Friday, December 18, 2009 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Thursday, December 19, 2019 |
| Registration Number | 3853915 |
| Registration Date | Tuesday, September 28, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 13, 2010 |
| Indication of Colors claimed | The color(s) red, white and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the following: a red circle on a black background with a stylized depiction of a chef in white and with the stylized wording "WAFFLEMEISTER" in white with red outlining below the circle. |
| Goods and Services | Clothing, namely, T-shirts, jackets, sweatshirts, sports jerseys, blouses, shirts, neckties, pants, dresses, shirts, tank tops, sweat pants, sweat suits, jeans, shorts, overalls, jumpsuits, skirts, jackets, sweaters, vests, underwear, scarves, belts, socks, gloves; outerwear, namely, coats and raincoats; footwear, namely, shoes, tennis shoes, slippers, boots, sandals, flip-flops, and athletic shoes; headgear, namely, hats, caps, headbands, visors and bandanas |
| Goods and Services | Waffles; frozen yoghurt; ice cream and ice cream products, namely, ice cream cakes, ice cream drinks, ice cream desserts, ice cream floats, ice cream sandwiches; pancakes; crepes; iced-beverages, namely, iced tea; sandwiches; pizzas; pasta; bread; salt; sugar; condiments sauces; toppings, namely, chocolate topping, marshmallow topping and topping syrup; confectionery, namely, pastilles, fondants and confectionery chips for baking; spices; preparations used in the making of sandwiches, namely, bread, mayonnaise, ketchup, mustard, bread; biscuits, doughnuts, cakes, pastry, muffins, cookies; tea; chocolate, cocoa and chocolate-based beverages, namely, chocolate food beverages not being dairy-based or vegetable based; popcorn; cereal preparations, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; batter for waffles, crepes and pancakes |
| Goods and Services | Retail store services and on-line retail store services featuring waffles, crepes, pancakes, frozen yoghurts, ice-cream, smoothies, coffee, tea, and shaved ice desserts; franchise services, namely, offering business management assistance in the establishment and operation of restaurants, drive-through retail stores and food kiosks featuring waffles, frozen yoghurt, ice-cream and ice-cream related products, crepes, pancakes, coffee, tea, doughnuts, pies, cakes, buns, bagels, cookies, condiments, toppings and fruit |
| Goods and Services | Restaurants and take-out restaurant services featuring waffles, frozen yoghurt, ice-cream and ice-cream related products, crepes, pancakes, coffee, tea, doughnuts, pies, cakes, buns, bagels, cookies, condiments, toppings and fruit; carry-out restaurants; preparation of carry-out food; cafes; cafeterias, canteens; catering services; catering services; booking of catering services for others via the Internet |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 5, 2017 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 5, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 5, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 5, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Wafflemeister Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | London WIB 3BS GB |
| Party Name | Wafflemeister Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | London WIB 3BS GB |
| Party Name | Wafflemeister Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | London WIB 3BS GB |
| Event Date | Event Description |
| Friday, August 28, 2020 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Friday, August 28, 2020 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, March 30, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, February 23, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Monday, January 22, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Monday, January 22, 2018 | INVALIDATION PROCESSED |
| Friday, January 5, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, May 5, 2017 | CANCELLED SECTION 71 |
| Thursday, March 16, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 25, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, February 23, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, February 19, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, January 18, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, January 18, 2011 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 28, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 28, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 13, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 13, 2010 | PUBLISHED FOR OPPOSITION |
| Monday, June 7, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 7, 2010 | ASSIGNED TO LIE |
| Friday, May 21, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 20, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 20, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 20, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 19, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, May 19, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, April 30, 2010 | REFUSAL PROCESSED BY IB |
| Tuesday, March 23, 2010 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, March 23, 2010 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 23, 2010 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, March 22, 2010 | NON-FINAL ACTION WRITTEN |
| Saturday, March 20, 2010 | ASSIGNED TO EXAMINER |
| Friday, February 26, 2010 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 22, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, February 19, 2010 | SN ASSIGNED FOR SECT 66A APPL FROM IB |