Serial Number | 74109300 |
Word Mark | W WONDER |
Filing Date | Friday, October 26, 1990 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Monday, January 18, 1999 |
Registration Number | 1700684 |
Registration Date | Tuesday, July 14, 1992 |
Mark Drawing | 3T17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 21, 1992 |
Goods and Services | Italian sausage, veal steak, breaded veal steak, veal patties, breaded veal patties, meatballs, ground beef, beef hamburgers, chicken steaks and breaded chicken steaks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, January 18, 1999 |
Primary Code | 029 |
First Use Anywhere Date | Monday, November 30, 1970 |
First Use In Commerce Date | Monday, November 30, 1970 |
Party Name | WONDER MEAT PRODUCTS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11211 |
Party Name | WONDER MEAT PRODUCTS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11211 |
Party Name | WONDER MEAT PRODUCTS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11211 |
Event Date | Event Description |
Monday, January 18, 1999 | CANCELLED SEC. 8 (6-YR) |
Tuesday, July 14, 1992 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 21, 1992 | PUBLISHED FOR OPPOSITION |
Friday, March 20, 1992 | NOTICE OF PUBLICATION |
Tuesday, November 26, 1991 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 28, 1991 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 22, 1991 | NON-FINAL ACTION MAILED |
Monday, April 8, 1991 | ASSIGNED TO EXAMINER |
Thursday, March 14, 1991 | ASSIGNED TO EXAMINER |