| Serial Number | 97826140 |
| Word Mark | W WELFAIR |
| Filing Date | Tuesday, March 7, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 14, 2025 |
| Registration Number | 7647426 |
| Registration Date | Tuesday, January 14, 2025 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 16, 2024 |
| Description of Mark | The mark consists of the stylized letter "W" above the wording "WELFAIR" all in green. The color white appearing in the mark is background and no claim is made to the color white. |
| Goods and Services | Slaughtering; Scientific research, Technological research in the field of, wellbeing and Animal healthcare; Inspection of livestock breeding and animal welfare; Evaluation services and Preparation of technical reports relating to animal welfare and healthcare; Quality assurance consultancy; Quality checking and testing; Monitoring of quality assurance processes; Providing quality assurance services; Preparation of certification protocols and standards within the framework of quality control services; Development of new systems and products; All the aforesaid services relating to animal healthcare and welfare, in particular, Live fish, Crustaceans and molluscs; Animal healthcare services; Animal healthcare services; Farming of animals; Animal farms; Cattle farming services; Advice relating to animal welfare |
| Goods and Services | Meat; Poultry, not live; Sheep meat; Beef; Pork; Game, not live; Meat, preserved; Meat extracts; Meat jellies; Ready-to-serve meals on meat basis; Processed meat products; Fish, seafood and molluscs, not live; Fish products, Processed crustaceans and shellfish; Prepared fish-based dishes, Seafood and shellfish; Fish jellies; Fish extracts; Preserves of fish, seafood and shellfish; Eggs; Milk; Cheese; Butter; Cream; Milk products; Edible oils and fats; Live animals; Foodstuffs and beverages for animals |
| Indication of Colors claimed | The color(s) green is/are claimed as a feature of the mark. |
| Certification Mark Statement | The certification mark, as used, or intended to used, by persons authorized by the certifier, certifies that the goods meet the standards of the certifier with respect to animal welfare monitoring both on the farm or in the production area and place of slaughter in accordance with animal welfare criteria for each species. The certification mark, as used by persons authorized by the certifier, certifies that the authorized persons providing the services have successfully met the standards established by the certifier with respect to the animal production process carried out on the farm or in the production area and place of slaughter in accordance with animal welfare quality protocols. |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 27, 2023 |
| Primary Code | A |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | B - |
| US Class Codes | B |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 27, 2023 |
| Primary Code | B |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Institut de Recerca I Tecnologia Agrolimentaries |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Caldes De Montbui 08140 ES |
| Party Name | Institut de Recerca I Tecnologia Agrolimentaries |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Caldes De Montbui 08140 ES |
| Party Name | Institut de Recerca I Tecnologia Agrolimentaries |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Caldes De Montbui 08140 ES |
| Event Date | Event Description |
| Friday, March 10, 2023 | NEW APPLICATION ENTERED |
| Monday, March 27, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 5, 2023 | ASSIGNED TO EXAMINER |
| Friday, December 8, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 26, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, February 9, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, May 7, 2024 | PRIORITY ACTION WRITTEN |
| Tuesday, May 7, 2024 | PRIORITY ACTION E-MAILED |
| Tuesday, May 7, 2024 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Friday, May 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 10, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 28, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, June 26, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 16, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2024 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, September 10, 2024 | TEAS DELETE 1(B) BASIS RECEIVED |
| Monday, October 28, 2024 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, January 14, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 14, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 16, 2024 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, September 10, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |