W Trademark

Trademark Overview

On Monday, February 9, 2015, a trademark application was filed for W with the United States Patent and Trademark Office. The USPTO has given the W trademark a serial number of 79174319. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Saturday, September 16, 2023. This trademark is owned by Workshop Trading (London) Limited. The W trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

[ Restaurant, café, cafeteria, snack bar, coffee bar, coffee house services, carry out restaurant and take out restaurant services; catering services; catering services for the preparation, provision and supply of coffee for consumption in offices; contract catering services; food and beverage preparation; preparation of takeaway foods and beverages ]

Ground and whole bean coffee, cocoa [, herbal and non-herbal tea, coffee, tea, cocoa-based and espresso-based beverages, and beverages made with a base of coffee and/or espresso, beverages made with a base of tea; powdered chocolate; sauces; muffins, scones, biscuits, cookies, pastries and breads, sandwiches, chocolate, granola, ready-to-drink coffee, ready-to-drink tea ]
w

General Information

Serial Number79174319
Word MarkW
Filing DateMonday, February 9, 2015
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateSaturday, September 16, 2023
Registration Number5029167
Registration DateTuesday, August 30, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 14, 2016

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Restaurant, café, cafeteria, snack bar, coffee bar, coffee house services, carry out restaurant and take out restaurant services; catering services; catering services for the preparation, provision and supply of coffee for consumption in offices; contract catering services; food and beverage preparation; preparation of takeaway foods and beverages ]
Goods and ServicesGround and whole bean coffee, cocoa [, herbal and non-herbal tea, coffee, tea, cocoa-based and espresso-based beverages, and beverages made with a base of coffee and/or espresso, beverages made with a base of tea; powdered chocolate; sauces; muffins, scones, biscuits, cookies, pastries and breads, sandwiches, chocolate, granola, ready-to-drink coffee, ready-to-drink tea ]
Description of MarkThe mark consists of the letter "W", formed with two overlapping "V"s, appearing inside a circle comprised of small lines.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 20, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeG - NOT AVAILABLE
Class Status DateTuesday, October 20, 2015
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWorkshop Trading (London) Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB
Party NameWorkshop Trading (London) Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB
Party NameWorkshop Trading (London) Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events

Event DateEvent Description
Thursday, October 15, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 16, 2015LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, October 20, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 20, 2015ASSIGNED TO EXAMINER
Saturday, October 24, 2015APPLICATION FILING RECEIPT MAILED
Wednesday, October 28, 2015NON-FINAL ACTION WRITTEN
Thursday, October 29, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 30, 2015REFUSAL PROCESSED BY MPU
Friday, October 30, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 21, 2015REFUSAL PROCESSED BY IB
Wednesday, April 20, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 20, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 20, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 20, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 5, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, May 5, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, May 5, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 5, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, May 5, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 25, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 1, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 1, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, June 14, 2016PUBLISHED FOR OPPOSITION
Tuesday, June 14, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Saturday, July 2, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, August 30, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, November 30, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, December 5, 2016FINAL DISPOSITION PROCESSED
Monday, December 5, 2016FINAL DISPOSITION NOTICE SENT TO IB
Friday, December 23, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, August 13, 2020NEW REPRESENTATIVE AT IB RECEIVED
Friday, May 14, 2021NEW REPRESENTATIVE AT IB RECEIVED
Monday, August 30, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Sunday, September 18, 2022NEW REPRESENTATIVE AT IB RECEIVED
Monday, February 27, 2023TEAS SECTION 71 RECEIVED
Friday, September 15, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, September 16, 2023REGISTERED - PARTIAL SEC. 7 ACCEPTED
Saturday, September 16, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, May 16, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, May 22, 2024INVALIDATION PROCESSED
Wednesday, May 22, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, June 23, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, August 28, 2025INTERNATIONAL REGISTRATION RENEWED
Friday, November 14, 2025NEW REPRESENTATIVE AT IB RECEIVED

Related Keywords

coffee services beverages preparation catering restaurant made based base espresso