| Serial Number | 79267852 |
| Word Mark | VYTA |
| Filing Date | Friday, August 2, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, June 3, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bread rolls; croissants; bread; bread-based stuffing mixes; flour and preparations made from cereals; cereal preparations; quiches; tarts; rice cakes; tortillas; pancake mixes; flapjacks [griddle cakes]; cookies; pastries; ice cream; pastry dough; pasta; confectionery; rice; couscous [semolina]; coffee; instant coffee; artificial coffee; coffee-based beverages; coffee, tea, cocoa and artificial coffee; chocolate-based beverages; cocoa-based beverages; prepared cocoa-based beverages; prepared cocoa beverages; tea-based beverages; tea; herbal infusions; dessert mousses [confectionery]; iced cakes; puddings; sugar, honey, treacle; golden syrup; yeast; yeast extracts for human consumption; salt; mustard; vinegar, sauces [condiments]; dressings for salad; spices; ice, natural or artificial |
| Goods and Services | Pre-cut vegetable salads; antipasto salads; fruit salads; vegetable salads; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; yogurt; yogurt-based desserts; edible oils and fats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Providing restaurant services; providing food and drink in restaurants; cafes; coffee-house and snack-bar services; cafeterias; restaurants; take-out restaurant services; take-away food and drink services; self-service restaurants; self-service cafeteria services; fast-food restaurant services; bar services; food and drink catering; catering in fast-food cafeterias; providing food and drink; providing food and drink in restaurants and bars; delicatessens [restaurants]; salad bar services; reservation and booking services for restaurants and meals; agency services for making restaurant and bar reservations; providing advice and information services relating to bar and restaurant; providing information, commentary and articles in the field of bar and restaurant; hotels; providing temporary accommodation |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MY CHEF RISTORAZIONE COMMERCIALE S.P.A. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | RETAIL FOOD S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Friday, March 11, 2022 | CHANGE OF OWNER RECEIVED FROM IB |
| Sunday, June 20, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 3, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, June 3, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, March 13, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, June 3, 2020 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, June 3, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, December 20, 2019 | REFUSAL PROCESSED BY IB |
| Friday, November 22, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, November 21, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, November 1, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 31, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 30, 2019 | ASSIGNED TO EXAMINER |
| Saturday, October 5, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, October 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 19, 2019 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |