| Serial Number | 87807765 |
| Word Mark | VOM FASS |
| Filing Date | Thursday, February 22, 2018 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, December 12, 2025 |
| Registration Number | 5938732 |
| Registration Date | Tuesday, December 17, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 31, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "VOM FASS" in the mark is "FROM THE WOOD", "BARREL", "KEG", or "DRUM". |
| Description of Mark | The mark consists of the stacked wording "VOM FASS" over an oval shield with contrast lettering and a design of a teardrop to the left of "VOM" and above the first "S" in "FASS". |
| Goods and Services | Glassware, porcelain and earthenware not included in other classes, particularly bottles sold empty and decanters |
| NOT AVAILABLE | "VOM FASS" FOR INTERNATIONAL CLASS 33 |
| Goods and Services | Alcoholic beverages excluding beers, particularly wines and spirits |
| Goods and Services | Edible oils and edible fats |
| Goods and Services | Vinegar, sauces being condiments |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 1, 2018 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, January 31, 2018 |
| First Use In Commerce Date | Wednesday, January 31, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 1, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, January 31, 2018 |
| First Use In Commerce Date | Wednesday, January 31, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 1, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, January 31, 2018 |
| First Use In Commerce Date | Wednesday, January 31, 2018 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 1, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | Wednesday, January 31, 2018 |
| First Use In Commerce Date | Wednesday, January 31, 2018 |
| Party Name | Vom Fass Holding AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | CH-9428 Walzenhausen 9428 CH |
| Party Name | Vom Fass Holding AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CH-9428 Walzenhausen 9428 CH |
| Party Name | Vom Fass Holding AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CH-9428 Walzenhausen 9428 CH |
| Event Date | Event Description |
| Monday, February 26, 2018 | NEW APPLICATION ENTERED |
| Thursday, March 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 2, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, June 6, 2018 | ASSIGNED TO EXAMINER |
| Monday, June 11, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 11, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 11, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 11, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 11, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 20, 2018 | ASSIGNED TO LIE |
| Wednesday, July 11, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 31, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 31, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 25, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, March 21, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, April 6, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, March 21, 2019 | USE AMENDMENT FILED |
| Saturday, April 6, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, April 25, 2019 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, April 25, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, April 25, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 13, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, November 13, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 14, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 17, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 17, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, September 8, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, December 12, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 12, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, December 12, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |