VOLPI AMERICAN CRAFTED PREP EST. 1902 Trademark

Trademark Overview

On Tuesday, June 9, 2015, a trademark application was filed for VOLPI AMERICAN CRAFTED PREP EST. 1902 with the United States Patent and Trademark Office. The USPTO has given the VOLPI AMERICAN CRAFTED PREP EST. 1902 trademark a serial number of 86656615. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 10, 2024. This trademark is owned by John Volpi & Company, Inc.. The VOLPI AMERICAN CRAFTED PREP EST. 1902 trademark is filed in the Meat & Processed Food Products category with the following description:

Cured meats; jerky; processed meats, namely, salami, prosciutto, coppa, pancetta, salsicca, salamini, sopressata, pepperoni, ham, chorizo cantimpalo and mortadella; cheese; prepared meals consisting primarily of meat
volpi american crafted prep est. 1902

General Information

Serial Number86656615
Word MarkVOLPI AMERICAN CRAFTED PREP EST. 1902
Filing DateTuesday, June 9, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 10, 2024
Registration Number5317527
Registration DateTuesday, October 24, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 12, 2016

Trademark Statements

Description of MarkThe mark consists of the wording "VOLPI" in stylized letters located between two parallel horizontal lines; above the word "VOLPI" is a geometric rectangle, and below the word "VOLPI" is a geometric polygon; inside the geometric rectangle appears the wording "EST. 1902" in stylized letters of a smaller size and inside the geometric polygon appears the word "PREP" in stylized letters of a larger size.
Goods and ServicesCured meats; jerky; processed meats, namely, salami, prosciutto, coppa, pancetta, salsicca, salamini, sopressata, pepperoni, ham, chorizo cantimpalo and mortadella; cheese; prepared meals consisting primarily of meat
Pseudo MarkVOLPI PREP ESTABLISHED 1902
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"EST. 1902"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 10, 2024
Primary Code029
First Use Anywhere DateFriday, May 29, 2015
First Use In Commerce DateTuesday, November 3, 2015

Trademark Owner History

Party NameJohn Volpi & Company, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110
Party NameJohn Volpi & Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110
Party NameJohn Volpi & Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110

Trademark Events

Event DateEvent Description
Wednesday, September 16, 2015ASSIGNED TO EXAMINER
Friday, June 12, 2015NEW APPLICATION ENTERED
Friday, June 12, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 13, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, September 18, 2015EXAMINER'S AMENDMENT ENTERED
Friday, September 18, 2015EXAMINERS AMENDMENT -WRITTEN
Friday, September 18, 2015EXAMINERS AMENDMENT E-MAILED
Friday, September 18, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 7, 2016SOU TEAS EXTENSION RECEIVED
Sunday, October 18, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 24, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 12, 2016PUBLISHED FOR OPPOSITION
Tuesday, January 12, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 8, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 12, 2017REINSTATEMENT GRANTED - EXTENSION REQUEST FILED
Thursday, February 9, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 7, 2016SOU EXTENSION 1 FILED
Monday, October 10, 2016ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 11, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Thursday, December 1, 2016TEAS REQUEST FOR REINSTATEMENT
Tuesday, December 13, 2016ASSIGNED TO PETITION STAFF
Friday, January 13, 2017NOTICE OF REINSTATEMENT MAILED
Sunday, January 29, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 8, 2017SOU EXTENSION 1 GRANTED
Monday, July 3, 2017SU - NON-FINAL ACTION - WRITTEN
Tuesday, March 7, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, March 7, 2017USE AMENDMENT FILED
Thursday, March 16, 2017STATEMENT OF USE PROCESSING COMPLETE
Friday, March 17, 2017SU - NON-FINAL ACTION - WRITTEN
Friday, March 17, 2017NON-FINAL ACTION E-MAILED
Friday, March 17, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 26, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 26, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 27, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 1, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 2, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, September 16, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 24, 2017REGISTERED-PRINCIPAL REGISTER
Monday, October 24, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 10, 2024CANCELLED SEC. 8 (6-YR)
Friday, September 15, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 3, 2017NON-FINAL ACTION E-MAILED
Monday, July 3, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 1, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED

Related Keywords

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