
| Serial Number | 87623344 |
| Word Mark | VLM |
| Filing Date | Tuesday, September 26, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, March 18, 2024 |
| Registration Number | 5515487 |
| Registration Date | Tuesday, July 10, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 27, 2018 |
| Goods and Services | [ Packaged meal mixes consisting primarily of pasta or rice; ] Pasta and noodles; Processed corn; Processed grains; Processed quinoa; Rice [ ; Rice and seasoning mix combined in unitary packages; frozen, prepared and packaged entrees consisting primarily of pasta or rice ] |
| Description of Mark | The mark consists of the letters "VLM" with a chevron device running through it. |
| Goods and Services | [ pressed fruit paste; Beans, preserved; ] Coconut milk for culinary purposes; [ Compotes; Dried beans; ] Frozen fruits; Frozen vegetables; Fruit pulp; Fruit pulps; Fruit-based filling for cakes and pies; [ Guacamole; Meat; ] Prepared coconut; Processed artichokes; Processed edible seeds, not being seasonings or flavorings; Processed garlic; Processed olives; Processed peppers; Processed pimientos; Processed roots for human consumption; [ Processed seafood; ] Processed edible seeds, not being seasonings or flavorings; Processed vegetables and fruits; Processed, frozen, prepared, and packaged entrees consisting primarily of [ meat, fish, poultry or ] vegetables; [ chicken, meat ] and vegetable croquettes |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 30, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, May 2, 2018 |
| First Use In Commerce Date | Wednesday, May 2, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 30, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 2, 2018 |
| First Use In Commerce Date | Wednesday, May 2, 2018 |
| Party Name | VLM Foods Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Dollard-des-ormeaux QC H9B3H7 CA |
| Party Name | VLM Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Dollard-des-ormeaux QC H9B3H7 CA |
| Party Name | VLM Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dollard-des-ormeaux QC H9B3H7 CA |
| Event Date | Event Description |
| Tuesday, March 19, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, March 18, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, March 18, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 20, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, October 20, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, October 20, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, September 22, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, July 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 10, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, June 2, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, June 1, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, May 31, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, May 7, 2018 | USE AMENDMENT FILED |
| Thursday, May 31, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, May 7, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 24, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 27, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 19, 2018 | ASSIGNED TO LIE |
| Tuesday, January 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 2, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, October 3, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 30, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 29, 2017 | NEW APPLICATION ENTERED |