VIVO Trademark

Trademark Overview

On Wednesday, July 23, 2014, a trademark application was filed for VIVO with the United States Patent and Trademark Office. The USPTO has given the VIVO trademark a serial number of 86346394. The federal status of this trademark filing is REGISTERED as of Tuesday, August 21, 2018. This trademark is owned by Ecolait Ltée. The VIVO trademark is filed in the Meat & Processed Food Products category with the following description:

Meat and meat products, namely, fresh meat cuts and marinated meat cuts, processed meat, namely, veal bacon, veal ham, veal sausages, veal smoked meat, veal pepperoni, veal salami, veal creton and prepared meals, veal and veal products, namely, fresh veal cuts, breaded scaloppini, veal chops, veal hotel rack, veal cutlets
vivo

General Information

Serial Number86346394
Word MarkVIVO
Filing DateWednesday, July 23, 2014
Status700 - REGISTERED
Status DateTuesday, August 21, 2018
Registration Number5543310
Registration DateTuesday, August 21, 2018
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 5, 2018

Trademark Statements

Description of MarkThe mark consists of "VIVO" in lower case letters.
Goods and ServicesMeat and meat products, namely, fresh meat cuts and marinated meat cuts, processed meat, namely, veal bacon, veal ham, veal sausages, veal smoked meat, veal pepperoni, veal salami, veal creton and prepared meals, veal and veal products, namely, fresh veal cuts, breaded scaloppini, veal chops, veal hotel rack, veal cutlets
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 7, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party Name9367-8134 QUEBEC INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSAINT-HYACINTHE, QUEBEC J2R 1L1
CA
Party Name9367-8134 QUEBEC INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSAINT-HYACINTHE, QUEBEC J2R 1L1
CA
Party Name9367-8134 QUEBEC INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressSAINT-HYACINTHE, QUEBEC J2R 1L1
CA
Party NameEcolait Ltée
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSaint-Hyacinthe Québec J2R1T8
CA

Trademark Events

Event DateEvent Description
Monday, August 21, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 21, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, June 5, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 5, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 16, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 2, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 30, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 26, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, March 14, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 14, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 20, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, December 20, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, December 20, 2017INQUIRY TO SUSPENSION E-MAILED
Wednesday, December 20, 2017SUSPENSION INQUIRY WRITTEN
Monday, December 11, 2017SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, June 2, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, June 2, 2017LETTER OF SUSPENSION E-MAILED
Friday, June 2, 2017SUSPENSION LETTER WRITTEN
Tuesday, May 16, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 16, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 10, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, November 10, 2016NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, November 10, 2016INQUIRY TO SUSPENSION E-MAILED
Thursday, November 10, 2016SUSPENSION INQUIRY WRITTEN
Tuesday, November 8, 2016SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Tuesday, May 3, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, May 3, 2016LETTER OF SUSPENSION E-MAILED
Tuesday, May 3, 2016SUSPENSION LETTER WRITTEN
Monday, May 2, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 2, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 27, 2016ASSIGNED TO LIE
Friday, April 8, 2016TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, November 5, 2015NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, November 5, 2015INQUIRY TO SUSPENSION E-MAILED
Thursday, November 5, 2015SUSPENSION INQUIRY WRITTEN
Tuesday, November 3, 2015SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, March 9, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, March 9, 2015LETTER OF SUSPENSION E-MAILED
Monday, March 9, 2015SUSPENSION LETTER WRITTEN
Wednesday, March 4, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 4, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 27, 2015ASSIGNED TO LIE
Friday, February 20, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 22, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 22, 2014NON-FINAL ACTION E-MAILED
Friday, August 22, 2014NON-FINAL ACTION WRITTEN
Thursday, August 21, 2014ASSIGNED TO EXAMINER
Thursday, August 7, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 26, 2014NEW APPLICATION ENTERED

Related Keywords

vivo veal meat cuts namely products fresh scaloppini meals breaded rack