| Serial Number | 90231589 |
| Word Mark | VITERRA |
| Filing Date | Friday, October 2, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 19, 2023 |
| Registration Number | 7170137 |
| Registration Date | Tuesday, September 19, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 1, 2021 |
| Goods and Services | Sugar; processed grains and cereals, namely, corn, oat, flax seeds used as a seasoning or flavoring for foods and beverages, and wheat |
| Goods and Services | Processed pulses; edible oils, namely, canola oil, soybean oil; dried legumes, namely, lentils, processed peas |
| Translation of Words in Mark | The wording "VITERRA" has no meaning in a foreign language. |
| Goods and Services | Raw cotton |
| International Class | 022 - Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials. |
| US Class Codes | 001, 002, 007, 019, 022, 042, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 18, 2020 |
| Primary Code | 022 |
| First Use Anywhere Date | Tuesday, January 31, 2023 |
| First Use In Commerce Date | Tuesday, January 31, 2023 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 18, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, September 30, 2021 |
| First Use In Commerce Date | Thursday, September 30, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 18, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, March 31, 2022 |
| First Use In Commerce Date | Thursday, March 31, 2022 |
| Party Name | VITERRA CANADA INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4T7T9 CA |
| Party Name | VITERRA CANADA INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4T7T9 CA |
| Party Name | VITERRA CANADA INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4T7T9 CA |
| Party Name | Viterra Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Regina, Saskatchewan S4T7T9 CA |
| Event Date | Event Description |
| Tuesday, September 19, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 19, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 15, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, August 12, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, August 10, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, July 26, 2023 | USE AMENDMENT FILED |
| Tuesday, August 8, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 26, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, January 5, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 3, 2023 | SOU EXTENSION 3 GRANTED |
| Tuesday, January 3, 2023 | SOU EXTENSION 3 FILED |
| Tuesday, January 3, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, July 7, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 5, 2022 | SOU EXTENSION 2 GRANTED |
| Tuesday, July 5, 2022 | SOU EXTENSION 2 FILED |
| Tuesday, July 5, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 26, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 24, 2022 | SOU EXTENSION 1 GRANTED |
| Monday, January 24, 2022 | SOU EXTENSION 1 FILED |
| Monday, January 24, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 27, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 1, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 1, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 12, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 23, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 23, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 23, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 23, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Friday, April 23, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 20, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, April 20, 2021 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
| Monday, April 19, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 16, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 16, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 16, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 2, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 2, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 2, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, March 1, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, February 3, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, November 18, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 6, 2020 | NEW APPLICATION ENTERED |