VITAL 1 Trademark
Trademark Overview
On Monday, February 14, 1972, a trademark application was filed for VITAL 1 with the United States Patent and Trademark Office. The USPTO has given the VITAL 1 trademark a serial number of 72415525. The federal status of this trademark filing is CANCELLED - SECTION 18 as of Tuesday, May 13, 1986. This trademark is owned by GENERAL MILLS, INC.. The VITAL 1 trademark is filed in the Staple Food Products category with the following description:
READY-TO-EAT BREAKFAST CERAL
General Information
| Serial Number | 72415525 |
| Word Mark | VITAL 1 |
| Filing Date | Monday, February 14, 1972 |
| Status | 713 - CANCELLED - SECTION 18 |
| Status Date | Tuesday, May 13, 1986 |
| Registration Number | 0952249 |
| Registration Date | Tuesday, January 30, 1973 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | READY-TO-EAT BREAKFAST CERAL |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 3 - Sec. 18 - Entire Registration |
| Class Status Date | Tuesday, May 13, 1986 |
| Primary Code | 046 |
| First Use Anywhere Date | Wednesday, February 2, 1972 |
| First Use In Commerce Date | Tuesday, February 22, 1972 |
Trademark Owner History
| Party Name | GENERAL MILLS, INC. |
| Party Type | 37 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | MINNEAPOLIS, MN 55440 |
Trademark Events
| Event Date | Event Description |
| Wednesday, May 21, 1986 | CANCELLATION TERMINATED NO. 999999 |
| Tuesday, May 13, 1986 | CANCELLED SECTION 18-TOTAL |
| Tuesday, October 8, 1985 | CANCELLATION INSTITUTED NO. 999999 |
| Tuesday, February 27, 1979 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
