| Serial Number | 85599617 |
| Word Mark | VITACHEF |
| Filing Date | Tuesday, April 17, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, September 23, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 26, 2012 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "VITACHEF" in a stylized font with the crossing on the letter "A" formed by a design of a stem and leaf. |
| Goods and Services | Dietary and nutritional supplements; Dietary beverage supplements for human consumption in liquid and dry mix form for therapeutic purposes; Dietary supplemental drinks |
| Goods and Services | Electric cookware, namely, broilers; Electric cookware, namely, roasters; Hot plates |
| Goods and Services | Cooking utensils, namely, grills; Cookware, namely, pots and pans; Dishes and plates; Household utensils, namely, graters; Household utensils, namely, kitchen tongs; Household utensils, namely, sieves; Household utensils, namely, skimmers; Household utensils, namely, spatulas; Household utensils, namely, strainers; Household utensils, namely, turners; Non-electric juicers; Utensils for barbecues, namely, forks, tongs, turners |
| Goods and Services | Aprons; Hats; Jackets; Pants; Shirts |
| Goods and Services | Meat, frozen; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved, frozen, dried, or cooked vegetables; Frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry, or vegetables |
| Goods and Services | Cooking sauces; Grilling sauces; Hot sauce; Pasta sauce; Pesto sauce; Sauce mixes; Sauces; Spices |
| Pseudo Mark | VITA CHEF |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Innovative Product Development, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32207 |
| Party Name | Innovative Product Development, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jacksonville, FL 32207 |
| Event Date | Event Description |
| Monday, September 23, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, September 23, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, February 21, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 19, 2013 | EXTENSION 1 GRANTED |
| Tuesday, February 19, 2013 | EXTENSION 1 FILED |
| Tuesday, February 19, 2013 | TEAS EXTENSION RECEIVED |
| Saturday, October 20, 2012 | CORRECTED NOA E-MAILED |
| Friday, October 19, 2012 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, October 16, 2012 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, October 17, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 16, 2012 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, August 21, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 26, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 26, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 6, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 23, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 22, 2012 | ASSIGNED TO LIE |
| Friday, May 4, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 4, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 4, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 4, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 4, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 30, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, April 25, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, April 24, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 20, 2012 | NEW APPLICATION ENTERED IN TRAM |