Serial Number | 85569173 |
Word Mark | VITACHEF |
Filing Date | Wednesday, March 14, 2012 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 5, 2013 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 8, 2012 |
Goods and Services | Cooking sauces; Grilling sauces; Hot sauce; Pasta sauce; Pesto sauce; Sauce mixes; Sauces; Spices |
Goods and Services | Meat, frozen; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved, frozen, dried, or cooked vegetables; Frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | Dietary and nutritional supplements; Dietary beverage supplements for human consumption in liquid and dry mix form for therapeutic purposes; Dietary supplemental drinks |
Goods and Services | Aprons; Hats; Jackets; Pants; Shirts |
Pseudo Mark | VITA CHEF |
Goods and Services | Electric cookware, namely, broilers; Electric cookware, namely, roasters; Hot plates |
Goods and Services | Cooking utensils, namely, grills; Cookware, namely, pots and pans; Dishes and plates; Household utensils, namely, kitchen tongs; Household utensils, namely, sieves; Household utensils, namely, skimmers; Household utensils, namely, spatulas; Household utensils, namely, strainers; Household utensils, namely, turners; Non-electric juicers; Utensils for barbecues, namely, forks, tongs, turners |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 22, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Innovative Product Development, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Jacksonville, FL 32207 |
Party Name | Innovative Product Development, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Jacksonville, FL 32207 |
Event Date | Event Description |
Monday, August 5, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 5, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, December 5, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, December 3, 2012 | SOU EXTENSION 1 GRANTED |
Monday, December 3, 2012 | SOU EXTENSION 1 FILED |
Monday, December 3, 2012 | TEAS EXTENSION RECEIVED |
Saturday, October 20, 2012 | CORRECTED NOA E-MAILED |
Friday, October 19, 2012 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, October 16, 2012 | DIVISIONAL REQUEST RECEIVED |
Wednesday, October 17, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, October 16, 2012 | TEAS REQUEST TO DIVIDE RECEIVED |
Tuesday, July 3, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 8, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 8, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, April 18, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 30, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, March 30, 2012 | ASSIGNED TO LIE |
Monday, March 26, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 26, 2012 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 26, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 26, 2012 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 26, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 26, 2012 | ASSIGNED TO EXAMINER |
Friday, March 23, 2012 | NOTICE OF PSEUDO MARK MAILED |
Thursday, March 22, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, March 17, 2012 | NEW APPLICATION ENTERED IN TRAM |