Serial Number | 79345788 |
Word Mark | VISCOFAN RESHAPING FOOD AND WELLBEING. FOR MANY, FOR LONG. |
Filing Date | Wednesday, May 4, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 17, 2023 |
Registration Number | 7191535 |
Registration Date | Tuesday, October 17, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 1, 2023 |
Description of Mark | The mark consists of the stylized word VISCOFAN in blue, with an incomplete orange circle cutting through the letter "O." To the right is the stylized wording RESHAPING FOOD AND WELLBEING. FOR MANY, FOR LONG. in blue. |
Goods and Services | Guts and imitations thereof for making sausage casings; sausage casings, natural or artificial |
Indication of Colors claimed | The color(s) blue and orange is/are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, July 22, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | VISCOFAN, S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | ES |
Party Name | VISCOFAN, S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | ES |
Party Name | VISCOFAN, S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | ES |
Event Date | Event Description |
Monday, February 19, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, January 23, 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
Tuesday, January 23, 2024 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, January 17, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 17, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 17, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 1, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 1, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, July 12, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, June 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, June 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, May 17, 2023 | REFUSAL PROCESSED BY IB |
Saturday, April 22, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Saturday, April 22, 2023 | REFUSAL PROCESSED BY MPU |
Wednesday, March 1, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, February 28, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, February 23, 2023 | ASSIGNED TO EXAMINER |
Tuesday, July 26, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, July 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 21, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |