VISCOAT NXT Trademark

Trademark Overview

On Tuesday, October 10, 2017, a trademark application was filed for VISCOAT NXT with the United States Patent and Trademark Office. The USPTO has given the VISCOAT NXT trademark a serial number of 87640180. The federal status of this trademark filing is REGISTERED as of Tuesday, July 20, 2021. This trademark is owned by VISKASE COMPANIES, INC. The VISCOAT NXT trademark is filed in the Meat & Processed Food Products category with the following description:

Natural or artificial sausage casings
viscoat nxt

General Information

Serial Number87640180
Word MarkVISCOAT NXT
Filing DateTuesday, October 10, 2017
Status700 - REGISTERED
Status DateTuesday, July 20, 2021
Registration Number6428527
Registration DateTuesday, July 20, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2018

Trademark Statements

Goods and ServicesNatural or artificial sausage casings
Pseudo MarkVISCOAT NEXT

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 17, 2017
Primary Code029
First Use Anywhere DateFriday, April 23, 2021
First Use In Commerce DateFriday, April 23, 2021

Trademark Owner History

Party NameVISKASE COMPANIES, INC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLombard, IL 60148
Party NameVISKASE COMPANIES, INC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLombard, IL 60148
Party NameVISKASE COMPANIES, INC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLombard, IL 60148

Trademark Events

Event DateEvent Description
Tuesday, July 20, 2021REGISTERED-PRINCIPAL REGISTER
Friday, June 18, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, June 17, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 19, 2021ASSIGNED TO EXAMINER
Monday, May 3, 2021STATEMENT OF USE PROCESSING COMPLETE
Monday, April 26, 2021USE AMENDMENT FILED
Monday, May 3, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 26, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, October 27, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 26, 2020EXTENSION 5 GRANTED
Tuesday, October 13, 2020EXTENSION 5 FILED
Thursday, October 22, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, October 13, 2020TEAS EXTENSION RECEIVED
Saturday, April 18, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 16, 2020EXTENSION 4 GRANTED
Thursday, April 16, 2020EXTENSION 4 FILED
Thursday, April 16, 2020TEAS EXTENSION RECEIVED
Friday, October 11, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 9, 2019EXTENSION 3 GRANTED
Wednesday, October 9, 2019EXTENSION 3 FILED
Wednesday, October 9, 2019TEAS EXTENSION RECEIVED
Wednesday, February 13, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 11, 2019EXTENSION 2 GRANTED
Monday, February 11, 2019EXTENSION 2 FILED
Monday, February 11, 2019TEAS EXTENSION RECEIVED
Friday, October 12, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 10, 2018EXTENSION 1 GRANTED
Wednesday, October 10, 2018EXTENSION 1 FILED
Wednesday, October 10, 2018TEAS EXTENSION RECEIVED
Tuesday, April 24, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 19, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 18, 2018ASSIGNED TO EXAMINER
Tuesday, October 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, October 13, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

viscoat casings sausage artificial natural