| Serial Number | 77623627 |
| Word Mark | VIP ALL ACCESS |
| Filing Date | Monday, December 1, 2008 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, August 19, 2016 |
| Registration Number | 3737972 |
| Registration Date | Tuesday, January 12, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 7, 2009 |
| Goods and Services | Footwear; Headwear; Wetsuits; Swimwear; T-shirts; Shirts and casual tops with long and short sleeves; Sleeveless shirts; Sleeveless tops; Sweat tops; Jackets; Coats; Shorts; Board shorts; Walk Shorts; Long pants; Trousers; Jeans; Dresses; Skirts; Ski wear and snowboard wear namely, ski pants, ski jackets, snowboard pants, and snowboard jackets; Underwear; Socks; Belts; Gloves; Beanies; Hats; Visors; Caps; Surf hoods; Boots; Shoes; Sandals; Singlets; Jerseys; Tank tops; Sweat hooded parkas; Ski trousers; Snowboard trousers; Skateboard wear, namely, shirts, shorts, pants, and headwear; Loungewear; Foundation garments; Briefs; Rash guards; Socks; Belts; Gloves; Berets; Surf hoods; Footwear; Athletic shoes; Snow boots; Snowboard boots; Kite board boots; Surfboard boots; Wakeboard boots |
| Goods and Services | Aloe vera drinks; Colas; Concentrates, syrups or powders used in the preparation of soft drinks; Energy drinks; Essences for use in making soft drinks; Fruit drinks; Fruit flavored soft drinks; Fruit-based soft drinks flavored with tea; Fruit-flavored drinks; Guarana drinks; Isotonic drinks; Pop; Powders used in the preparation of isotonic sports drinks and sports beverages; Preparations for making beverages, namely, energy drink; Soft drinks; Soft drinks flavored with tea; Soft drinks, namely, fruit juice; Sports drinks; Syrups for making soft drinks; Ramune (Japanese soda pops); Soda pops; Aerated fruit juices; Aloe vera juices; Apple juice beverages; Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit juice bases; Fruit juice concentrates; Fruit juices; Fruit nectars; Fruit punch; Fruit-flavored beverages; Fruit-flavoured beverages; Grape juice beverages; Herbal juices; Iced fruit beverages; Juice base concentrates; Non-alcoholic beverages containing fruit juices; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Orange juice beverages; Pineapple juice beverages; Vegetable juice; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic cocktail mixes; Non-alcoholic cocktails, namely, mocktails; Non-carbonated, non-alcoholic frozen flavored beverages; Punch; Concentrates, syrups or powders used in the preparation of soft drinks; Energy drinks; Essences for use in making soft drinks; Fruit drinks; Fruit flavored soft drinks; Fruit-based soft drinks flavored with tea; Fruit-flavored drinks; Isotonic drinks; Pop; Powders used in the preparation of isotonic sports drinks and sports beverages; Soft drinks; Soft drinks flavored with tea; Soft drinks, namely, energy drinks; Sports drinks; Syrups for making soft drinks; Aerated fruit juices; Beverages including soft drinks and energy drinks made with electrolytes; Powders used in the preparation of making soft drinks |
| Goods and Services | Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages of fruit; Alcoholic beverages except beers; Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic coffee-based beverage; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic extracts; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic malt coolers; Alcoholic punch; Alcoholic tea-based beverage; Amontillado; Anise; Anisette; Aperitif wines; Aperitifs; Aperitifs with a distilled alcoholic liquor base; Aperitifs with a wine base; Aquavit; Armagnac; Arrack; Blackcurrant liqueur; Bourbon; Brandy; Brandy spirits; Cachaca; Calvados; Champagne; Cherry brandy; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Chinese white liquor (baiganr); Coffee-based liqueurs; Cognac; Cooking brandy; Cooking wine; Cordials; Cream liqueurs; Curacao; Distilled Spirits; Distilled spirits of rice (awamori); Extracts of spiritous liquors; Flavored brewed malt beverage; French brandy; Fruit wine; Gin; Grape wine; Grappa; Hard cider; Herb liqueurs; Honey wine; Hydromel; Japanese regenerated liquors (naoshi); Japanese shochuh-based mixed liquor (mirin); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese white liquor (shochu); Kirsch; Kits for making wine; Liqueurs; Liquor; Mead; Mescal; Mezcal; Natural sparkling wines; Ouzo; Perry; Port; Port wines; Potable spirits; Prepared alcoholic cocktail; Prepared wine cocktails; Red wine; Red wines; Rum; Rum infused with vitamins; Sake; Sake; Sambuca; Sangria; Schnapps; Scotch; Sherry; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Strawberry wine |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 19, 2016 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, October 1, 2008 |
| First Use In Commerce Date | Wednesday, October 15, 2008 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 19, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, October 1, 2008 |
| First Use In Commerce Date | Wednesday, October 15, 2008 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 19, 2016 |
| Primary Code | 033 |
| First Use Anywhere Date | Wednesday, October 1, 2008 |
| First Use In Commerce Date | Wednesday, October 15, 2008 |
| Party Name | VIP ALL ACCESS BEVERAGES, INC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | HIGHLAND, CA 92346 |
| Party Name | Havik International Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Moreno Valley, CA 92553 |
| Party Name | Havik International Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Moreno Valley, CA 92553 |
| Party Name | Havik International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Moreno Valley, CA 92553 |
| Event Date | Event Description |
| Friday, August 19, 2016 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, July 18, 2012 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, February 16, 2011 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, January 12, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, December 9, 2009 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Tuesday, December 8, 2009 | ASSIGNED TO LIE |
| Tuesday, December 8, 2009 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, December 8, 2009 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, November 9, 2009 | USE AMENDMENT FILED |
| Tuesday, December 8, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 9, 2009 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 30, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 7, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 18, 2009 | NOTICE OF PUBLICATION |
| Wednesday, March 4, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 4, 2009 | ASSIGNED TO LIE |
| Saturday, February 28, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 27, 2009 | ASSIGNED TO EXAMINER |
| Thursday, December 4, 2008 | NEW APPLICATION ENTERED IN TRAM |