VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO Trademark

Trademark Overview


On Wednesday, May 3, 2023, a trademark application was filed for VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO with the United States Patent and Trademark Office. The USPTO has given the VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO trademark a serial number of 97919315. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, September 3, 2024. This trademark is owned by Cipriani Group, Inc. The VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO trademark is filed in the Meat & Processed Food Products and Natural Agricultural Products categories with the following description:

Bottled vegetables; Combined fruit and vegetable purees; Dried fruits; Fish, not live; Frozen vegetables; Fruit-based snack food; Legumes, cooked; Legumes, preserved; Lyophilised vegetables; Maize oil for food; Meat-based snack foods; Olive oils for food; Pepper paste; Pre-cut vegetable salad; Processed legumes; Processed vegetables; Seeds prepared for human consumption, not being seasonings or flavourings; Sunflower oil for food; Vegetable-based snack food; Vegetable jellies; Vegetable mousses; Vegetable oils for food; Vegetable paste; Vegetable pudding; Vegetable soup preparations; Vegetables in vinegar; Vegetables, cooked; Dried legumes; prepared vegetable-based entrees; frozen vegetable-based entrees; packaged vegetable-based entrees

Fresh fruits; Fresh legumes; Fresh truffles; Fresh vegetables; fresh artichokes; Mushrooms, fresh; Unprocessed cereals; Unprocessed vegetables; unprocessed artichokes
violetto cipriani primofiore di torcello

General Information


Serial Number97919315
Word MarkVIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO
Filing DateWednesday, May 3, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, September 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 9, 2024

Trademark Statements


Description of MarkThe mark consists of the stylized representation of a young violet flower bud of the Sant'Erasmo artichoke plant which is depicted in the color violet and outlined in white set on a green circular background which is then additionally outlined in white and violet; the words "VIOLETTO CIPRIANI" appear in black color stylized letters above the design; below the design are the words "PRIMOFIORE DI TORCELLO" in black color stylized letters.
Goods and ServicesBottled vegetables; Combined fruit and vegetable purees; Dried fruits; Fish, not live; Frozen vegetables; Fruit-based snack food; Legumes, cooked; Legumes, preserved; Lyophilised vegetables; Maize oil for food; Meat-based snack foods; Olive oils for food; Pepper paste; Pre-cut vegetable salad; Processed legumes; Processed vegetables; Seeds prepared for human consumption, not being seasonings or flavourings; Sunflower oil for food; Vegetable-based snack food; Vegetable jellies; Vegetable mousses; Vegetable oils for food; Vegetable paste; Vegetable pudding; Vegetable soup preparations; Vegetables in vinegar; Vegetables, cooked; Dried legumes; prepared vegetable-based entrees; frozen vegetable-based entrees; packaged vegetable-based entrees
Indication of Colors claimedThe color(s) violet, green, white, and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of VIOLETTO CIPRIANI PRIMOFIORE DI TORCELLO in the mark is VIOLET CIPRIANI FIRST FLOWER OF TORCELLO.
NOT AVAILABLE"VIOLETTO" for fresh artichokes and unprocessed artichokes, and "TORCELLO"
Goods and ServicesFresh fruits; Fresh legumes; Fresh truffles; Fresh vegetables; fresh artichokes; Mushrooms, fresh; Unprocessed cereals; Unprocessed vegetables; unprocessed artichokes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, June 4, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateSunday, June 4, 2023
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameALTUNIS - TRADING, GESTAO E SERVICOS, SOCIEDADE UNIPESSOAL, LDA
Party Type21 - New Owner After Publication
Legal Entity Type78 - NOT AVAILABLE
AddressFUNCHAL 9000-060
PT

Party NameCipriani Group, Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10017

Party NameCipriani Group, Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10017

Trademark Events


Event DateEvent Description
Saturday, May 6, 2023NEW APPLICATION ENTERED
Sunday, June 4, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 6, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, January 29, 2024ASSIGNED TO EXAMINER
Thursday, February 1, 2024NON-FINAL ACTION WRITTEN
Thursday, February 1, 2024NON-FINAL ACTION E-MAILED
Thursday, February 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 29, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 29, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 30, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, May 30, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 30, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, May 30, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 30, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, June 19, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 3, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 25, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP