| Serial Number | 99126710 |
| Word Mark | VIN.VIN TASTE OF VIETNAM |
| Filing Date | Tuesday, April 8, 2025 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, December 16, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 21, 2025 |
| Indication of Colors claimed | The colors green and white are claimed as a feature of the mark. |
| Goods and Services | Franchise services, namely, offering business management assistance in the establishment and operation of restaurants; Business consulting services relating to franchising of restaurants; Marketing, advertising, and promotional services for Vietnamese cuisine; Retail store services featuring packaged foods, beverages, and branded merchandise related to Vietnamese cuisine |
| Pseudo Mark | VIN VIN TASTE OF VIETNAM |
| Goods and Services | Restaurant services featuring Vietnamese cuisine; Fast casual and casual dining restaurant services; Take-out restaurant services; Catering services; Providing food and beverages for consumption on and off the premises; Restaurant franchising services, namely, providing restaurant services through authorized franchises |
| Description of Mark | The mark consists of a stylized design of a conical hat with chopsticks forming an abstract smiling face, placed above the wording "VIN.VIN" in bold uppercase letters, and below that the wording "TASTE OF VIETNAM" in smaller capital letters. The background of the mark is filled with PANTONE 360 C, a light green color, which symbolizes freshness and harmony. The conical hat, chopsticks, smile, and the words "VIN.VIN TASTE OF VIETNAM" are all in white. |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 8, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 8, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VIN.VIN LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lewes, DE 19958 |
| Party Name | VIN.VIN LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lewes, DE 19958 |
| Event Date | Event Description |
| Tuesday, April 8, 2025 | NEW APPLICATION ENTERED |
| Tuesday, April 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, August 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 25, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 4, 2025 | ASSIGNED TO EXAMINER |
| Thursday, September 11, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, September 11, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, September 11, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 19, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 19, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 19, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 19, 2025 | FINAL REFUSAL WRITTEN |
| Friday, September 19, 2025 | FINAL REFUSAL E-MAILED |
| Friday, September 19, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, September 23, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, September 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 23, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 15, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 21, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 21, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 16, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |