| Serial Number | 98555174 |
| Word Mark | VIKONTEA |
| Filing Date | Thursday, May 16, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, January 6, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 28, 2025 |
| Goods and Services | Mugs; Baking dishes; Baking mats; Barbecue mitts; Baskets for household purposes; Bento boxes; Bread boxes; Buckets of woven fabric; Candy boxes; Coffee cups; Containers for household or kitchen use; Containers for household use; Food preserving jars of glass; Kitchen containers; Lunch boxes; Oven mitts; Plastic buckets |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 16, 2024 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shenzhen Yidiancai Technology Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Nanshan Dist, Shenzhen 518000 CN |
| Event Date | Event Description |
| Thursday, May 16, 2024 | NEW APPLICATION ENTERED |
| Tuesday, November 19, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 2, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, December 3, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 3, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 3, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 3, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |