VIFON Trademark

Trademark Overview

On Friday, July 5, 2013, a trademark application was filed for VIFON with the United States Patent and Trademark Office. The USPTO has given the VIFON trademark a serial number of 79142439. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Wednesday, May 7, 2025. This trademark is owned by CONG TY CO PHAN VIFON. The VIFON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Instant Noodles; pho noodles; vermicelli; rice noodles; pasta; sauces

[ Meat, fish and poultry, not live; cooked, preserved vegetables; dried fruit; cooked fruit jams; dairy products, namely, dairy-based food beverages, milk curd, yoghurt; eggs; vegetable oil ; margarine; processed nuts, namely, roasted and salted cashew; fried peanuts ]
vifon

General Information

Serial Number79142439
Word MarkVIFON
Filing DateFriday, July 5, 2013
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateWednesday, May 7, 2025
Registration Number4665263
Registration DateTuesday, January 6, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 21, 2014

Trademark Statements

Goods and ServicesInstant Noodles; pho noodles; vermicelli; rice noodles; pasta; sauces
Description of MarkThe mark consists of the term "VIFON" and a design of a soup pot contained within a circle.
Goods and Services[ Meat, fish and poultry, not live; cooked, preserved vegetables; dried fruit; cooked fruit jams; dairy products, namely, dairy-based food beverages, milk curd, yoghurt; eggs; vegetable oil ; margarine; processed nuts, namely, roasted and salted cashew; fried peanuts ]
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, May 7, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 18, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCERIOTI HOLDING S.A.
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressLuxembourg L-1118
LU
Party NameCONG TY CO PHAN VIFON
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressVN
Party NameCONG TY CO PHAN VIFON
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressVN
Party NameCONG TY CO PHAN VIFON
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressVN

Trademark Events

Event DateEvent Description
Monday, May 5, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 16, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, October 15, 2016CHANGE OF OWNER RECEIVED FROM IB
Tuesday, September 9, 2014DATA MODIFICATION COMPLETED
Monday, January 6, 2025TEAS SECTION 71 RECEIVED
Wednesday, February 19, 2014NON-FINAL ACTION WRITTEN
Tuesday, September 9, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 30, 2014CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, May 7, 2025REGISTERED - PARTIAL SEC 71 ACCEPTED
Wednesday, May 7, 2025REGISTERED - PARTIAL SEC 71 ACCEPTED
Wednesday, May 7, 2025REGISTERED - PARTIAL SEC 71 ACCEPTED
Wednesday, October 1, 2014NOTICE OF PUBLICATION
Tuesday, February 18, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 21, 2014PUBLISHED FOR OPPOSITION
Saturday, February 22, 2014APPLICATION FILING RECEIPT MAILED
Thursday, August 14, 2014PAPER RECEIVED
Thursday, August 21, 2014AMENDMENT FROM APPLICANT ENTERED
Monday, February 17, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, February 20, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, February 22, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 14, 2014REFUSAL PROCESSED BY IB
Thursday, February 20, 2014REFUSAL PROCESSED BY MPU
Monday, April 6, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 19, 2015FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, May 19, 2015FINAL DISPOSITION PROCESSED
Sunday, June 7, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, January 6, 2015REGISTERED-PRINCIPAL REGISTER
Wednesday, October 8, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Monday, March 1, 2021NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Monday, March 1, 2021REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, January 5, 2021TEAS SECTION 71 & 15 RECEIVED
Wednesday, October 8, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Saturday, January 6, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Friday, June 23, 2023INTERNATIONAL REGISTRATION RENEWED
Saturday, April 29, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, June 2, 2023NEW REPRESENTATIVE AT IB RECEIVED
Monday, August 18, 2014ASSIGNED TO LIE
Thursday, November 13, 2014CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Thursday, August 21, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 18, 2014ASSIGNED TO EXAMINER
Friday, October 24, 2014NOTIFICATION PROCESSED BY IB
Tuesday, September 16, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 7, 2025NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, May 7, 2025NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, May 7, 2025NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

Related Keywords

vifon noodles cooked fruit dairy namely eggs beverages yoghurt milk curd