Serial Number | 86590244 |
Word Mark | VIFIT |
Filing Date | Tuesday, April 7, 2015 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 19, 2018 |
Registration Number | 5494830 |
Registration Date | Tuesday, June 19, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 3, 2018 |
Goods and Services | Custards in the nature of blancmange; dessert mousses; puddings |
Goods and Services | Milk and dairy products, namely, milk, milk powder, dehydrated milk, evaporated milk, dairy-based food beverages, butter, butter ghee, cream, milk curd; edible oils and fats, namely, concentrated butter and edible anhydrous milk fats, edible fats in the nature of a mixture primarily consisting of vegetables and butyric fatty acids, edible oils and fats, yoghurt, natural yoghurt, drinkable yoghurt, cheese; cottage cheese; sour cream; dehydrated milk; whipped toppings; coffee cream, namely, cream for coffee; and coffee whitener consisting of vegetable-based edible fat; evaporated milk; dairy based beverages flavored with cocoa, chocolate, coffee, or other flavorings, namely, vanilla, fruit juices, fruit flavorings, fruit flavors, mocha, caramel, green tea, mint or honey; fermented milk products, namely, buttermilk, yoghurt drinks, sour milk drinks, fruit yoghurt, dietetic yoghurt for non-medical purposes, namely, low-fat yoghurt, non-fat yoghurt, low-sugar yoghurt and sugar-free yoghurt; dairy-based meat substitutes; milk curd; chocolate beverages containing milk, namely, chocolate milk |
Goods and Services | Proteins in the nature of casein and whey proteins for human consumption, namely, for use as a dietary supplement in the nature of a food additive |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 19, 2016 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 15, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 15, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRIESLANDCAMPINA NEDERLAND B.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | AMERSFOORT NL |
Party Name | FRIESLANDCAMPINA NEDERLAND B.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | AMERSFOORT NL |
Party Name | FRIESLANDCAMPINA NEDERLAND B.V. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | AMERSFOORT NL |
Party Name | Friesland Brands B.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | 3818 LE Amersfoort NL |
Event Date | Event Description |
Monday, June 19, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 19, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 3, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 3, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, March 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 26, 2018 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, February 16, 2018 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Tuesday, January 23, 2018 | CASE RETURNED TO EXAMINATION |
Wednesday, January 3, 2018 | NOTICE OF ALLOWANCE CANCELLED |
Tuesday, January 23, 2018 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Tuesday, January 23, 2018 | ASSIGNED TO PETITION STAFF |
Monday, January 1, 2018 | TEAS PETITION TO AMEND BASIS RECEIVED |
Saturday, June 24, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 22, 2017 | SOU EXTENSION 1 GRANTED |
Thursday, June 22, 2017 | SOU EXTENSION 1 FILED |
Thursday, June 22, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, January 3, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 8, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 8, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, October 19, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, September 23, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 19, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 19, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 19, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, March 21, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, March 21, 2016 | FINAL REFUSAL E-MAILED |
Monday, March 21, 2016 | FINAL REFUSAL WRITTEN |
Wednesday, February 24, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, January 27, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 27, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 27, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, July 31, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, July 31, 2015 | NON-FINAL ACTION E-MAILED |
Friday, July 31, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, July 14, 2015 | ASSIGNED TO EXAMINER |
Wednesday, April 15, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, April 10, 2015 | NEW APPLICATION ENTERED |