Serial Number | 73774562 |
Word Mark | VIET HUONG |
Filing Date | Friday, January 13, 1989 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, December 23, 2000 |
Registration Number | 1570061 |
Registration Date | Tuesday, December 5, 1989 |
Mark Drawing | 5S07 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, September 12, 1989 |
Goods and Services | FISH SAUCE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, December 23, 2000 |
Primary Code | 030 |
First Use Anywhere Date | Monday, April 8, 1985 |
First Use In Commerce Date | Monday, April 8, 1985 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | SAN FRANCISCO, CA 94121 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | SAN FRANCISCO, CA 94121 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | SAN FRANCISCO, CA 94121 |
Event Date | Event Description |
Saturday, December 23, 2000 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Thursday, September 14, 1995 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, February 1, 1995 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, December 5, 1989 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 12, 1989 | PUBLISHED FOR OPPOSITION |
Tuesday, September 12, 1989 | PUBLISHED FOR OPPOSITION |
Saturday, August 12, 1989 | NOTICE OF PUBLICATION |
Saturday, June 3, 1989 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 11, 1989 | ALLOWANCE/COUNT WITHDRAWN |
Wednesday, March 15, 1989 | ASSIGNED TO EXAMINER |