VIDDIE'S BAKERY Trademark

Trademark Overview


On Thursday, April 21, 2022, a trademark application was filed for VIDDIE'S BAKERY with the United States Patent and Trademark Office. The USPTO has given the VIDDIE'S BAKERY trademark a serial number of 97374257. The federal status of this trademark filing is REGISTERED as of Tuesday, December 19, 2023. This trademark is owned by Viddie's Bakery. The VIDDIE'S BAKERY trademark is filed in the Staple Food Products category with the following description:

Brownie mixes; Cake mixes, namely, cake bases; Cookie mixes; Gluten-free desserts, namely, cookie, brownie, pumpkin bread, caramel bars, and cake mixes for consumer use; Mixes for bakery goods
viddie's bakery

General Information


Serial Number97374257
Word MarkVIDDIE'S BAKERY
Filing DateThursday, April 21, 2022
Status700 - REGISTERED
Status DateTuesday, December 19, 2023
Registration Number7245757
Registration DateTuesday, December 19, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 3, 2023

Trademark Statements


Goods and ServicesBrownie mixes; Cake mixes, namely, cake bases; Cookie mixes; Gluten-free desserts, namely, cookie, brownie, pumpkin bread, caramel bars, and cake mixes for consumer use; Mixes for bakery goods
Description of MarkThe mark consists of the following: the red stylized wording "Viddie's Bakery" with "Viddie's" larger and above the smaller and capitalized "BAKERY", with a red curved band on top of "BAKERY" surrounded by a ribbon buckle design comprised of a red outlined rectangle with curved sides and a detached red outlined quadrilateral on either side. The white represents background, outlining, shading and/or transparent areas and is not part of the mark.
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies Isabelle Vivian Terry, whose consent(s) to register is made of record.
Indication of Colors claimedThe color(s) red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"BAKERY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 27, 2022
Primary Code030
First Use Anywhere DateMonday, February 22, 2021
First Use In Commerce DateMonday, March 15, 2021

Trademark Owner History


Party NameViddie's Bakery
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBILLINGS, MT 59104

Party NameViddie's Bakery
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBILLINGS, MT 59104

Party NameViddie's Bakery
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBILLINGS, MT 59104

Trademark Events


Event DateEvent Description
Tuesday, December 19, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 19, 2023REGISTERED-PRINCIPAL REGISTER
Friday, October 6, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, October 6, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 6, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 6, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 3, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2023PUBLISHED FOR OPPOSITION
Wednesday, September 13, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 29, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 29, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 29, 2023ASSIGNED TO LIE
Monday, April 17, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 9, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 9, 2023NON-FINAL ACTION E-MAILED
Thursday, February 9, 2023NON-FINAL ACTION WRITTEN
Wednesday, February 8, 2023ASSIGNED TO EXAMINER
Thursday, April 28, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, April 27, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 25, 2022NEW APPLICATION ENTERED